Studyportals

Clinical Nutrition - Coordinated Program

University of Texas Southwestern Medical Center

Master On Campus
24 months
Duration
26200 USD/year
26200 USD/year
11450 USD/year
Unknown
Tuition fee
Unknown
Apply date
Unknown
Start date

About

University of Texas Southwestern Medical Center’s Master of Clinical Nutrition -  Coordinated Program gives students world-class training in a profession that helps people improve their health and enhance their lives. Our program has been a leader in clinical nutrition education for nearly 30 years.

Overview

The Master of Clinical Nutrition -  Coordinated Program is a full-time, post-baccalaureate program that begins once a year in August and ends 24 months later in August. It’s designed for students with a bachelor’s degree in any field who want to embark on a career as a registered dietitian.

University of Texas Southwestern Medical Center offers significant advantages for advanced training in clinical nutrition, including:

  • Convenient location on a large medical center campus, providing an ideal environment for the in-depth study of clinical dietetics and medical nutrition therapy
  • Opportunities for students to explore research questions with leading clinical investigators
  • Interaction with expert faculty members who are actively involved in research, patient care, community outreach, and consultation in a range of areas (including nutrition and chronic conditions, heart and lipid disorders, obesity prevention, and menu and food product analysis)
  • A 98.51 percent first-time pass rate on the National Certifying Examination over the last five years

Accreditation

UT Southwestern Medical Center at Dallas is accredited by the Commission on Colleges of the Southern Association of Colleges and Schools to award the bachelor (B.S.), masters (M.A./M.S./M.S.C.S./M.P.A.S./M.R.C), doctoral (Ph.D./D.P.T.) and medical professional (M.D.) degrees.

Programme Structure

Courses include:

  • Special Topics
  • Nutrition Care Process
  • Nutrition in Health Promotion
  • Food Science and Technology 
  • Nutrition in Metabolism 
  • Professional Development 
  • Nutrition Care Process Practicum

Key information

Duration

  • Full-time
    • 24 months

Start dates & application deadlines

Language

English

Credits

71 alternative credits

Delivered

On Campus

Academic requirements

GPA admission requirements GPA Your GPA, or Grade Point Average, is a number that indicates how well or how high you scored in your courses on average. Usually a GPA scales between 1.0 and 4.0, however different countries and universities can have different grading systems.
3

English requirements

TOEFL admission requirements TOEFL® IBT The TOEFL iBT® is given online through the internet at designated testing site. The test measures your English-language abilities in an academic setting. The score refers to the total score of 4 subjects (writing, listening, speaking, and reading), each subject has a range of 0 - 30.
100
IELTS admission requirements IELTS The International English Language Test System (IELTS) tests your English-language proficiency on a scale of 1 – 9. The score refers to the combined average score of 4 subjects (writing, listening, speaking, and reading).
7

Other requirements

General requirements

  • Complete a baccalaureate degree in any field from a regionally accredited institution before courses begin in the fall
  • Earn a recommended GPA of 3.0 on a 4.0 scale
  • Complete and submit an online application by February 15
  • Submit official, certified copies of academic records from all colleges and universities you’ve attended. Read additional requirements for international students.
  • Prepare a personal statement of your career goals
  • Submit three letters of recommendation. (We recommend letters from instructors, professors, and work supervisors who know you and your academic or work performance well.)
  • Submit your TOEFL scores if you’re an international student

Tuition Fee

  • International

    26200 USD/year
    Tuition Fee
    Based on the original amount of 52400 USD for the full programme and a duration of 24 months.
  • National

    26200 USD/year
    Tuition Fee
    Based on the original amount of 52400 USD for the full programme and a duration of 24 months.
  • In-State

    11450 USD/year
    Tuition Fee
    Based on the original amount of 22900 USD for the full programme and a duration of 24 months.

Funding

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

Fresh content

Updated in the last 3 months

Check the official programme website for potential updates.

Clinical Nutrition - Coordinated Program
-
University of Texas Southwestern Medical Center

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