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642 Master's degrees in Nutrition & Dietetics

Physical Activity and Nutrition for Public Health
The MSc in Physical Activity and Nutrition for Public Health from Loughborough University provides advanced training in the critical role that physical activity and nutrition play in public health.
Foods and Nutrition
At Foods and Nutrition from Western University - Canada students will participate in graduate-level university courses and enhance their leadership skills.

Physiology and Nutrition of Sport and Exercise
This Physiology and Nutrition of Sport and Exercise programme from Loughborough University is designed to provide you with an in-depth understanding of the physiological, nutritional and metabolic demands of exercise and training, as well as their implications for optimising sport performance and for the maintenance of good health.

Nutritional Sciences
The international Master of Science in Nutritional Sciences at The Hebrew University of Jerusalem prepares students to become leading professionals in the field of nutritional sciences and to apply their newly aquired knowledge to nutritional challenges in their home countries.

Biochemistry, Food Science and Nutrition
The Biochemistry, Food Science and Nutrition programme offered at The Hebrew University of Jerusalem provides trainees with the knowledge and experience that are needed for carrying out innovative research projects in topics relating to food production, food security, food safety, sensory perception of food, nutrition-related pathologies, and physiological responses to dietary deficiencies.

Food Development
The Master's Degree Programme in Food Development at University of Turku provides you with competence for meeting the increasing global challenges of lifestyle-related diseases, malnutrition, food insecurity, and climate change.

Food, Nutrition and Health
An innovative joint Master’s degree by five universities (Padua, Lyon-1, Granada, Krakow, UBC) offering interdisciplinary training in food, nutrition, and human health. It explores links between food production, quality, diet, and health, combining rigorous coursework with an internship in industry or research labs.

Human Nutrition
Nutritional science is a subject of growing importance in many aspects of healthcare, lifestyle and industry. Accredited by the Association for Nutrition (AfN), the Human Nutrition programme of the University of Glasgow aims to explore how our choices of foods affect the biochemical and physiological functions of cells and organs, and how our diets influence physical, mental and social health.

Master of Nutrition and Dietetics
The Master of Nutrition and Dietetics offered at Edith Cowan University is a pathway to the profession of dietetics, this coursework Masters integrates theoretical and practical components across clinical dietetics, food service, community and public health and research.

Sports Training and Nutrition
Lead the future of athletic performance with a distinctive education that combines advanced nutrition insight and cutting-edge training expertise to elevate potential with this Sports Training and Nutrition programme from Universidad Europea.

Nutrition
The Human Nutrition programme offered by the University of Chester offers an in-depth exploration of the vital role nutrition plays in health and disease.

Physiology and Nutrition of Sport and Exercise - Pre-Master's Programme
This one-year Physiology and Nutrition of Sport and Exercise - Pre-Master's Programme from OnCampus Loughborough offers successful students guaranteed progression to Loughborough University.

Nutrition and Behaviour
Accredited by the Association for Nutrition (AfN) this Nutrition and Behaviour programme from Bournemouth University is the first course of its kind in the UK to explore the bi-directional impact of nutrition on behaviour and the brain, and the impact of behaviour on diet.

Nutrition and Dietetics
This Nutrition and Dietetics programme from Flinders University aims to prepare students for professional practice as nutritionists or dietitians. Graduates will be able to work across a variety of settings to integrate and apply advanced theoretical knowledge, skills and attributes to promoting health, and preventing and treating diet-related illnesses.

Dietetics and Applied Nutrition
Dietetics and Applied Nutrition from Manipal Academy of Higher Education is designed to enhance knowledge and skills of nutrition and to develop critical evaluation skills through an integration of nutrition, dietetics (therapeutic nutrition) and research.

Advanced Professional Practice In Dietetics
This Advanced Professional Practice In Dietetics study delivered by University of Plymouth has a specialist core dietetic practice: supported studies module, which provides you with support to investigate and design an evidence-based ‘service improvement’ within your own specialist field of practice.

Dietetics
Do you enjoy learning about the science of food and nutrition and its application to the promotion of health and wellbeing, as well as its clinical application and therapeutic effects in treating disease? Then studying for a MSc Dietetics (pre-registration) from University College Birmingham may just be the right course for you.

Nutrition and Food Science
Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.

Nutrition and Dietetics
This Nutrition and Dietetics course at University of Wollongong is designed to meet the core fields of competency, including the key areas of professional practice, improving nutrition outcomes for individuals, groups and communities, critical thinking and evidence-based practice and collaboration with stakeholders.

Food and Nutrition Sciences
On the Food and Nutrition Sciences programme from Sheffield Hallam University develop your knowledge and experience of food science and nutrition in state-of-the-art specialist facilities - applying your skills to real-world food development, manufacturing and retail challenges.