356 Master's degrees in Nutrition & Dietetics in United States

The Nutrition from Oklahoma State University, is designed for students who aim to enhance their career with a graduate degree, such as those with a Registered Dietitian/Registered Dietitian Nutritionist credential or degrees in public health, allied health, health and human performance and more.

At Nutrition Education (Online) from American University Washington DC you can help combat misinformation and empower people in your community and beyond to make healthier food choices and improve their quality of life.

The Health and Wellness Management Online program at University of Wisconsin-Parkside was created with busy adults like you, in mind. With your passion for health and wellness, you can learn to design, develop, implement, promote and manage initiatives that are good for people…and good for business.

Enhance your leadership skills and prepare for evidence-based advanced practice in the field of nutrition. This online Nutritional Sciences degree program at Pennsylvania State University is designed for registered dietitian nutritionists (RDNs) or professionals with a nutrition-related undergraduate degree.

The Human Nutrition program at the University of Delaware emphasizes advanced knowledge of core nutrition principles and prepares students for advanced practice, research, and leadership roles.

The Department of Family and Consumer Sciences, located in the College of Agriculture and Natural Resources from University of Wyoming, offers the  Family and Consumer Sciences program of study leading to a Master of Science degree.

The Nutritional Sciences graduates at the Howard University work as college and university faculty, federal, state, local nutritionists/dietitians/researchers, media professionals, and with private corporations, or private consultants.

The Graduate Pathway in Nutrition - Nutrition, Pre-Master from INTO George Mason University students who successfully complete an INTO Mason Graduate Pathway program in Nutrition are assured progression to a Mason graduate degree program upon submission of additional required application materials.

The master of science in Nutrition and Food Science from West Virginia University allows maximum flexibility in courses and research problems.

The Nutritional Science program at San José State University is designed to meet the needs of the student who has a baccalaureate degree and seeks advanced preparation in nutrition science, nutrition education, geriatric nutrition, and foodservice/restaurant management and packaging. 

The Nutrition programme at Appalachian State University is a comprehensive full-time degree designed for students pursuing expertise in health sciences. This undergraduate course provides a robust foundation in dietetics and public health, preparing graduates for professional roles within the global healthcare sector.

LIU Post's Nutrition MS program focuses on providing students with advanced knowledge and skills in the field of nutrition. Offered by Long Island University (LIU) Post, this program prepares students for careers in clinical nutrition, community nutrition, research, or other nutrition-related fields.

The Nutrition (MS-RDN) at Columbia University is an ACEND-accredited MS-RDN programme delivered in a public study mode. This comprehensive 24-month track integrates didactic education with supervised practice, preparing students for the RDN credentialing exam through specialisations in clinical, sports, and public health nutrition.

Seton Hill University’s Master in Nutrition and Dietetics will prepare you to become a registered dietitian in a little more than a year. Why wait to start helping others live longer, healthier lives?

The Washington State University MS Nutrition and Exercise Physiology degree offers students of all undergraduate disciplines a pathway into nutrition and exercise physiology education and training, preparing them for careers in industry, academe, and public health, or further preparation for the PhD degree.

Embark on a journey to delve deep into the science of nutrition with The University of Texas Rio Grande Valley's Nutrition Master of Science (MS) program.

The Master of Science in Dietetics is a program offered at University of Tennessee Martin.

The M.Sc. in Dietetic Systems Leadership at Montana State University is a two-year, public programme. It combines online coursework with supervised practice to prepare future dietitians. Students focus on sustainable food systems and nutrition practice through a flexible study mode designed for professional success.

Andrews University offers a degree in Public Health, Nutrition and Wellness. Public Health is research in action. 

Nutrition and Dietetics is offered Metropolitan State University of Denver. The Master of Science in Nutrition and Dietetics program does offer a DPD option, where students can prepare themselves for a career path as a Registered Dietitian Nutritionist (RDN) with the new CDR requirement.