356 Master's degrees in Nutrition & Dietetics in United States

The Nutritional Sciences and Dietetics Not Specified programme at the University of California, Berkeley is a full-time course designed for aspiring Registered Dietitian Nutritionists. This public study mode track combines metabolic science with clinical practice to ensure students meet all professional credentialing requirements.

With an M.S. in Clinical Nutrition from Sonoran University of Health Sciences, you can be a part of the solution to provide the evidence-based advanced nutritional therapy, research, and education that is so greatly needed in the U.S. and worldwide. 

The Nutritional Science Master is offered by California State University San Bernardino. The MSNS degree prepares students for careers in nutrition and related fields by developing their knowledge and skills in nutrition science, cultural competencies, and applied research methods.   

The Utah State University Master of Dietetics Administration (MDA) prepares students to lead and manage people and projects, setting them apart as they enter the workforce or in their current career field. 

Nutritional Sciences is offered by McNeese State University. The combined internship and course curriculum in McNeese's joint masters degree and internship program will give you the skills and experience you need to qualify for the registered dietitian credentialing exam.

Nutrition (Online) is offered by University of Saint Joseph. As the Nutrition profession continues to evolve, the master’s degree is increasingly becoming the first professional credential expected in the field.

If you want to understand and improve a population’s nutritional choices, consider our program, which can give you the skills you need to make long-lasting, sustainable improvements to both individuals and communities. In fact, our coordinated Master of Public Health - Nutrition Sciences at The University of Alabama at Birmingham can make you a leader in this field. 

Prepare for a career in clinical practice, research, or public health and help individuals and groups in your community and beyond find lifelong health by with this online Master of Science in Clinical Nutrition from New York Institute of Technology. 

University of Washington's Master of Public Health Nutrition provides interdisciplinary training with a strong grounding in research and evidence-based nutritional sciences and public health.

Students from Cornell University may obtain training in many aspects of nutrition and in the biological or social sciences related to nutrition. For those preparing for laboratory experimentation in Nutrition, minors in biochemistry, molecular biology or genetics usually are recommended, although other minors may be chosen.

The Academy of Nutrition and Dietetics at Cal Poly Pomona University will demand a master’s degree to obtain the RD/RDN (Registered Dietitian/Registered Dietitian Nutritionist) credential beginning in 2024. This online program will allow you to complete your master's degree long before the deadline.

Holistic Nutrition from Madrid International College (MIC College) prepares students to explore the intricate relationship between nutrition, health, and overall well-being.

The School of Human Ecology - part of Tennessee Tech University - offers an online Master of Science in Community Health and Nutrition. 

As a Registered Dietitian Nutritionist (RDN), you’ll provide integrated nutrition and lifestyle medicine to help individuals and communities reclaim their health. Your work is more than just a job: it’s a vital career. So join Nutrition and Integrated Health Combined program at University of Wisconsin Green Bay.

Nutrition and Dietetics is offered by Southern Illinois University Edwardsville. Prospective students are invited to join the SIUE nutrition and dietetics program virtual open houses as we discuss our graduate coordinated program which results in the ability to sit for the registered dietitian nutritionist (RDN) exam.

The Public Health and Nutrition program offered by Case Western Reserve University is offered jointly by the Departments of Population and Quantitative Health Sciences and Nutrition in CWRU School of Medicine, the No. 1 private medical school in Ohio and among the top 16 in the U.S. 

The Dietetics program from University of Arkansas for Medical Sciences s a combined Master of Science and dietetic internship program. 

The Nutritional Sciences programme from The University of Arizona allows you to earn a graduate degree in nutritional sciences while pursuing interdisciplinary opportunities in basic, clinical, epidemiological or translational research.

The Nutrition and Food Sciences program of the Utah State University focuses on the chemical and biological components of food and the ways in which these ingredients affect health.

The M.S. degree in Food Science and Human Nutrition at The University of Maine is a 30 credit hour program designed to prepare students to work in areas of human nutrition and food science.