133 Master's in Agriculture in Europe

Sustainable Agriculture at University of Szeged train agricultural specialists who are suitable and capable of applying the agricultural (crop production, horticulture, animal husbandry, agricultural economics, etc.), natural science and economic knowledge acquired in the master's degree at a high level of synthesis in the field of sustainable agricultural production

Sustainable production of sufficient high-quality food for a growing population is a major global challenge. As a graduate of Agriculture programme at the University of Copenhagen, you will help shape the future use of plants for the benefit of humans.

The MSc Sustainable International Agriculture (SIA) of the University of Kassel is a joint degree program of two German Universities: The University of Kassel in Witzenhausen (Organic Agricultural Sciences) and the University of Göttingen (Agricultural Sciences).

Agricultural Trade and Management (Thesis) Master's Program at Yeditepe University has an interdisciplinary structure covering the fields of business, international trade, economy, marketing, agriculture, information systems, biotechnology and food. 

Multifunctional Agriculture is offered by University of South Bohemia in Ceské Budejovice (USB). The degree programme stems from a broader approach to agriculture that involves agricultural enterprises combining sustainable agricultural production and activities such as product processing at farms and their sale as well as agrotourism and other aspects of social agriculture.

Nottingham Trent University proudly presents the Smart Agriculture MRes/MSc, an innovative program at the forefront of agricultural technology and sustainability. This interdisciplinary degree combines advanced studies in agriculture, data science, and technology to address the challenges of modern agriculture.

This Agricultural Technology and Innovation programme at Royal Agricultural University will equip you with theoretical background combined with business management, to come up with disruptive, sustainable and ground-breaking innovations. Graduates are likely to start their own businesses, become consultants, work in the agriculture industry or, work for the government as advisors or policy makers.

Sustainable International Agriculture from University of Göttingen is for students who want to contribute to a sustainable development of agriculture worldwide.

Students on this programme will study in parallel with our agronomy-economics students, forming a sizable group with a genuine interest in agriculture. The Agricultural Economics and Management programme from Swedish University of Agricultural Sciences offers you a great opportunity to develop your understanding and skills of business administration or economics.

One of the greatest challenges of the future is how to intensify food production with environmentally friendly and sustainable production systems. That is why this broad Environmental Protection and Agricultural Food Production program at University of Hohenheim was developed with many different opportunities for creating an individual profile.

The Agricultural Sciences and Technology program at University of Catania is designed for high-level professionals, specialized in the planning and management of agricultural production processes with a specific focus on the improvement of agronomic management, environmental sustainability and socioeconomic factors.

Integrated Plant and Animal Breeding (iPAB) from University of Göttingen provides a profoundly interdisciplinary approach to breeding research by bridging the gap between animal and plant breeding,

The MSc Agricultural Extension and Innovation is a one-year full-time or two-year part-time programme based in University College Dublin  and is focused on meeting the needs of those who are interested in developing careers in advisory, consultancy or education services in the public, private or non-governmental sector. 

The M.Sc. Agricultural Technology and Innovation at the Royal Agricultural University is a one-year, full-time programme delivered in a public study mode. It explores the Fourth Industrial Revolution's impact on farming, combining advanced technical theory with business management to foster sustainable global innovations.

The Sustainable Agriculture and Business programme of the International Hellenic University approaches agriculture from an interdisciplinary perspective that focuses onincreasing agricultural production whilst minimizing the impact on the environment, developing and managing agricultural enterprises of various sizes and agricultural products marketing and trading.

The Master of Science in Agricultural and Food Data Management from UniLaSalle is at the interface between High Technology and Agriculture & Food. It ranges from the processing of data retrieved by connected objects such as drones, satellites, tablets, telephones, data on the behavior of actors in a sector, to the management and analysis of massive data for decision support.

At The Agricultural Water Management Engineering at University of Debrecen with their qualifications, graduates are able to cooperate with other experts in solving domestic and international problems related to their field of expertise.

The aim of the Agricultural Biotechnology programme at Szent István University is to train agricultural biotechnology engineers, who are competent in the field of biochemistry, microbiology, physiology, traditional and molecular genetics, transgenic breeding, reproduction biology and dissemination biology and familiar with the practical laboratory skills.

The  International Master of Science in Rural Development programme from Ghent University provides the opportunity to become an international expert in rural development by training students through diverse approaches like awareness raising on the multifunctionality of rural areas or capacity building and ability to apply skills in diverse situations, contexts or settings worldwide

Plant diseases have shaped the course of human history—and tackling them is key to building a sustainable, food-secure world. This prestigious Global Plant Health degree from the University of East Anglia provides a robust foundation for a career focused on minimising crop losses, enhancing global food security, and protecting both communities and the environment.