152 Part-time Master's degrees in Food Science

Gain valuable practical experience on our Applied Food Safety and Innovation, MSc degree at The University of Lancashire. Develop your knowledge in operational food systems and food product innovation.

The Food Science and Innovation programme offered by the University of Chester aims to develop your skills and knowledge and combine food science, technology and nutrition to meet the industry's challenges.

The Agroforestry and Food Security course at Bangor University will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including its social and environmental contexts. 

Study at one of the UK’s top universities for environmental and ethical performance. Choose MSc Food Security and Development at the University of Reading to build knowledge of how food systems interact with human development policies and gain the skills necessary for the analysis and development of planned food security interventions.

This Food Innovation course from University of Greenwich is aimed at graduates and professionals looking to build careers in the food science industry (and especially in product development). 

This Food Security programme from The University of Edinburgh explores important issues related to food security.

Food and Development degree offered at University of Sussex draws on wide-ranging expertise of faculty at both IDS and School of Global Studies at Sussex (where you’ll be based).

This Food Quality, Safety with Industrial Practice MSc programme from Abertay University will provide an understanding of the practical application of environmental management, and its role in the strategic development and operation of organisations and activities.

The Food Studies programme from The University of Exeter will prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies.

With a comprehensive suite of online learning modules, supplemented by two immersive weeks on campus, this Food and Beverage Entrepreneurship and Management course at Les Roches delivers usable knowledge to accelerate your career progression within the food & beverage sector.

Further your career in the food industry with professional and practical training across a comprehensive range of industry relevant fields of food science with Food Science from Murdoch University.

The dissertation will describe your research and present results and conclusions in a scholarly manner. Food Science, Nutrition and Dietetics is offered at University of Malta.

The Food Business Management course from the from University of West London will focus on the role of the manager and the issues they may face within the international food, food service and hospitality sectors. You will also explore new findings in food research.

In the Food Science (Industry Practice) course at Murdoch University you’ll study at Murdoch’s Food Centre which is part of the Food Innovation Precinct Western Australia (FIPWA) - a world-class destination for food professionals and researchers committed to advancing knowledge and production of food that is both good to eat and good for you.

Food and Nutritional Product Development at Atlantic Technological University looks to address the needs of those in the Food Industry who are keen to expand their understanding and effectiveness in developing nutritional food products to ensure they are at the forefront of food innovation.

Further your career in the food industry with professional training in current and emerging practical food science with the Graduate Certificate in Food Science from Murdoch University.

The Anthropology of Food programme from SOAS University of London offers you the opportunity to explore historically and culturally variable foodways, from foraging to industrial food, from Asia, Africa and the Middle East to Europe and the Americas.

Understand the strategies needed to ensure food security through sustainable agricultural practices with this Master of Food Security program offered at Murdoch University.

This Food Processing Engineering, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates. 

With the Food Science degree offered at the University of Reading you will delve into the world of food