116 Online Master's degrees offered by universities in United States

The Environmental Nutrition MSc program offered at University of Memphis provides an advanced degree option for members of the workforce with food and nutrition responsibilities employed by schools, industry, health care, government and non-profit organizations. 

This Medical Nutrition MSc program from Arizona State University is designed for current and future health care professionals, including gap-year students, those who have completed their bachelor's degree but have not yet secured admission to medical, veterinary, dental, osteopathic, physician assistant or similar schools

Meredith College's graduate Nutrition programs in Raleigh are among the region's best. Meredith offers an ideal location, long-standing partnerships with area organizations and an outstanding reputation among employers.

The Master of Science degree is a fully online program in Nutrition and Food Systems at the University of Southern Mississippi that offers advanced study in application of nutrition and dietetics practice. 

The Master of Science in Clinical and Lifestyle Nutrition at the Rosalind Franklin University of Medicine and Science prepares students to further their practice in the field of clinical nutrition using evidence-based nutrition knowledge and professional skills in critical thinking, leadership, and communication.

Simmons University’s Master of Science in Nutrition degree program helps students develop an advanced understanding of nutrition, fitness, and wellness. 

The Food and Nutrition M.Sc. at Indiana University of Pennsylvania is a 36-credit online programme designed for aspiring health leaders. This flexible course can be completed in 16 months, offering advanced research training and an education track to enhance professional expertise in human nutrition and wellness.

The Aging Studies (Online) at Oklahoma State University is a comprehensive postgraduate programme designed for professionals. This flexible course, delivered via a public study mode, focuses on the complexities of gerontology. Students gain advanced expertise in supporting older populations through this dedicated online curriculum.

The Master of Science in Nutrition at Lipscomb University is an excellent program for current registered dietitians who want to enhance knowledge and skills, as well as contribute to the field of research by completing courses in a format that works for a professional.

Students who successfully complete our online M.S.-Nutrition and Dietetics Program will earn a master's degree in Nutrition and Dietetics and be eligible to take the CDR RDN credentialing examination to become a Registered Dietitian Nutritionist (RDN).  Learn more with Nutrition and Dietetics from SUNY Oneonta College.

Are you a Registered Dietitian? Are you looking to expand your current career in the field of nutrition and dietetics? East Carolina University's Nutrition, M.Sc. degree program allows students to get advanced training and knowledge in nutrition and dietetics.

Empower yourself by nourishing others. Promote natural good health, mitigate disease and help others live life to the fullest through a degree in Nutrition and Human Performance at Logan University.

Messiah University’s Master in Dietetics is designed for recent graduates and professionals who want to advance their career and opportunities by developing ethical leadership skills and management tools that can transform organizations, benefit employees and enrich the community.  

Manchester University’s Nutrition and Nutrigenomics program is like no other master’s in nutrition. The exceptional faculty collaborated to create this cutting-edge, one-of-a-kind degree in nutrition by incorporating traditional training to become a registered dietitian nutritionist (RDN) with genomics.

Build a strong career and help others optimize their athletic performance with an online M.S. in Nutrition – Sport Nutrition. This accelerated program from Lamar University is ideal if you aspire to provide sound sports nutrition information to athletes and others who are physically active.

The Master’s of Science program in Food, Nutrition and Health from Kansas State University prepares graduates to pursue a wide variety of health-related careers. 

The Masters of Science in Human Nutrition is a 30 credit-hour program at The University of Alabama designed to prepare nutrition professionals to practice dietetics at an advanced level and/or to pursue doctoral study.  

The Clinical Nutrition programme of Rutgers University instills an appreciation for interprofessional collaboration and education, and provides opportunities to achieve expanded roles in health promotion, disease prevention, and intervention for a 21st Century multi-cultural society.

The Master of Science in Community Nutrition (MSCN) at West Chester University promotes nutritional health and disease prevention in communities, emphasizing vulnerable populations.

The Health Sciences - Nutrition M.Sc. at Georgia State University is a 36-credit postgraduate programme delivered in a flexible online study mode. This public university course focuses on advanced metabolic research and dietary interventions, preparing students for professional leadership or further doctoral studies.