Selected filters
Nutrition & DieteticsFull-time
Field of Study
Location
University
Tuition Fee
Duration
Format
Attendance
Degree Type
Special Programme

551 Full-time Master's degrees in Nutrition & Dietetics

2
Scotland's Rural College (SRUC)2,8(6)
Edinburgh, United Kingdom

Food Security

The Food Security M.Sc. at Scotland's Rural College (SRUC) has become a critically important issue for societies around the globe.

M.Sc. On-campus
1 year$54,806/yr
Framingham State University4,3(4)
Framingham, United States

Food and Nutrition - Food Science and Nutrition Science

The Food and Nutrition - Food Science and Nutrition Science program at Framingham State University transforms your passion for food innovation and scientific inquiry into a fulfilling career. The curriculum equips you with the scientific foundations and practical skills needed for success in the food science industry.

M.Sc. On-campus
1 year$35,250/yr
Tuskegee University4,0(1)
Tuskegee, United States

Food and Nutritional Science

The Department of Food and Nutritional Sciences offers a two-year degree program leading to the Master of Science in Food and Nutritional Sciences at Tuskegee University with two major options: Food Science or Nutritional Science. 

M.Sc. On-campus
1 year$22,672/yr
University of Tennessee Knoxville4,5(15)
Knoxville, United States Top 5% in Worldwide

Public Health - Nutrition

The College of Education, Health, and Human Sciences from University of Tennessee Knoxville offers a coordinated dual Public Health - Nutrition program leading to the conferral of both the Master of Public Health and the Master of Science with a major in Nutrition (public health nutrition concentration).

Master On-campus +2
1 year$32,462/yr
The University of New Mexico4,1(33)
Albuquerque, United States Top 10% in Worldwide

Nutrition

The Nutrition M.S. at The University of New Mexico is a versatile postgraduate programme designed for aspiring dietetic professionals. This degree offers full-time and part-time pathways, including a combined dietetic internship. Students gain advanced expertise in clinical and community health over approximately two years of study.

M.Sc. On-campus
2 years$29,146/yr
University of Pretoria4,1(184)
Pretoria, South Africa Top 7% in Worldwide

Sports Science

Sports Science from University of Pretoria aims to maintain health standards through quality education, research and community service.  

M.Sc. On-campus
1 year$2,977/yr
Illinois State University4,3(43)
Normal, United States

Family and Consumer Sciences - Dietetic Internship

The Family and Consumer Sciences - Dietetic Internship program at Illinois State University is a 17-month experience offered in conjunction with a Master of Science degree in Nutrition. 

M.Sc. On-campus
1 year, 5 months$15,798/yr
Saint Louis University4,1(34)
Saint Louis, United States Top 15% in Worldwide

Graduate Pathway in Nutrition and Dietetics

An INTO SLU Graduate Pathway in Nutrition and Dietetics will prepare you to enter your next semester of a master’s degree program at Saint Louis University. 

Pre-Master On-campus
½ year$22,230/full
University of Wisconsin Madison4,1(9)
Madison, United States Top 1% in Worldwide

Clinical Nutrition

The M.S. in Clinical Nutrition offered by the University of Wisconsin Madison is focused on core nutrition, clinical nutrition, professional skills, and electives (including public health). 

M.Sc. On-campus
2 years$25,732/yr
Technical University of Munich4,0(194)
Freising, Germany Top 1% in Worldwide

Nutrition and Biomedicine

The international Master’s program Nutrition and Biomedicine at Technical University of Munich combines human biology, nutritional science and medicine. Its interdisciplinary approach focuses on innovative solutions to current issues in modern nutrition and biomedicine.

M.Sc. On-campus
2 years$8,966/yr
University of New Hampshire4,4(8)
Durham, United States Top 15% in Worldwide

Nutritional Sciences

Earning a master’s degree in Nutritional Sciences from University of New Hampshire demonstrates advanced understanding of nutrition science and the role of nutrition in human health. The curriculum is designed to position students for employment opportunities in a variety of sectors (e.g., community nutrition, public policy, sales, higher education, government or non-profit, media/communications).

M.Sc. On-campus
1 year$29,210/yr
University of Massachusetts Amherst4,4(12)
Amherst Center, United States Top 3% in Worldwide

Nutrition

The Nutrition program of the University of Massachusetts Amherst prepares graduates for careers in research, clinical nutrition, community nutrition, and nutrition education, or for doctoral studies in nutrition. 

M.Sc. On-campus
1 year$37,269/yr
University of Canberra4,1(61)
Canberra, Australia Top 9% in Worldwide

Nutritional Science

Learn more about human physiology, biochemistry and how nutrition affects the human body from a social, biochemical, disease and life cycle-oriented context with a Graduate Diploma in Nutritional Science from University of Canberra.  

Postgraduate Diploma On-campus
1 year$22,298/yr
The Hebrew University of Jerusalem3,8(19)
Rehovot, Israel Top 3% in Worldwide

Biochemistry, Food Science and Nutrition

The Biochemistry, Food Science and Nutrition programme offered at The Hebrew University of Jerusalem provides trainees with the knowledge and experience that are needed for carrying out innovative research projects in topics relating to food production, food security, food safety, sensory perception of food, nutrition-related pathologies, and physiological responses to dietary deficiencies. 

M.Sc. On-campus
2 years$5,300/yr
New York University4,3(115)
New York City, United States Top 0.5% in Worldwide

Nutrition and Dietetics 34 - Credit Clinical Nutrition

The Nutrition and Dietetics 34 - Credit Clinical Nutrition M.Sc. at New York University offers advanced clinical training for registered dietitians. This 34-credit programme is available in full-time or part-time study modes, focusing on research and specialised nutrition science to enhance professional expertise.

M.Sc. On-campus
1 year$55,254/yr
University of Otago4,0(102)
Dunedin, New Zealand Top 5% in Worldwide

Advanced Nutrition Practice

The Advanced Nutrition Practice programme at the University of Otago offers specialised postgraduate training for health professionals. Available as a Master, Postgraduate Diploma, or Certificate, it features full-time and part-time modes. Students enhance their clinical and public health expertise over one to two years.

Master On-campus
1 year$36,687/yr
University of Toronto4,1(290)
Toronto, Canada Top 0.5% in Worldwide

Nutritional Sciences

The Nutritional Sciences programme at the University of Toronto offers advanced training in human nutrition. This Master of Science degree focuses on clinical, basic science, and community health aspects. Delivered through a full-time study mode, the curriculum prepares students for research roles over a standard duration.

M.Sc. On-campus
3 years$22,760/yr
University at Buffalo4,4(40)
Buffalo, United States Top 5% in Worldwide

Nutrition

The Nutrition programme at University at Buffalo is a comprehensive M.Sc. degree designed for those with a background in biological sciences. This STEM-designated course offers full-time study options, focusing on advanced research and clinical applications to prepare students for high-level roles in the health sector.

M.Sc. On-campus
1 year$25,740/yr
Shanghai Ocean University4,5(2)
Shanghai, China Top 20% in Worldwide

Food Science and Engineering

The Food Science and Engineering program takes place at Shanghai Ocean University. This interdisciplinary field of study combines elements of anthropology, biology, chemistry, culinary arts, engineering, math, medicine, neuroscience, nutrition, physics, psychology and sociology, and it also requires an understanding of food safety regulations.

Master On-campus
3 years$4,647/yr
George Mason University4,1(100)
Fairfax, United States Top 7% in Worldwide

Nutrition

The Nutrition M.Sc. at George Mason University provides advanced scientific training in human health and dietetics. This postgraduate programme, delivered via a public study mode, focuses on evidence-based practice and research. Students develop the expertise required to address complex nutritional challenges in diverse populations.

M.Sc. On-campus +2
1 year$41,124/yr

Wishlist