163 Full-time Master's degrees in Food Technology

Students of the Food Science and Food Technology Engineering programme from the University of Szeged will acquire scientific and technical knowledge to develop healthy and nutritious food products by applying innovative technologies, as well as skills to promote and market them. 

This Master of Science in Food Science and Technology (Research) is offered by the Faculty of Applied Sciences at the MARA Technological University.

Agriculture - Food Science and Technology (Hons) from University of the Punjab is designed to develop scientific, socio-cultural, economic and political leadership, through learner-centered teaching and research among the graduates in order to promote national cohesion and stability through providing quality education at par with international standards.

The Department offers M.Sc. Food Technology course at the Guru Jambheshwar University of Science and Technology to support the growing demand of food industries for qualified human resources. A background in the science is a prerequisite to seek admission to the post-graduate course.

Make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Master of Food Science and Technology is offered at the University of Queensland. 

Applicants for the Food Science and Technology programme at Makerere University should posses a good first degree in Food science and technology or related life sciences(Agriculture, crop animal science options)Biochemistry, Food Engineering, Medicine, Microbiology and Veterinary Medicine from a recognised institution or university.

The Food Technology graduate program from American University of Beirut  provides training in food biochemistry, food safety, food engineering and rheology, sensory evolution, and food product development. 

The Master of Science (MS) in Agriculture - Dairy Products Technology from California Polytechnic State University is intended for students with an academic background in food science, nutrition, dairy science, microbiology, chemistry, engineering, or biochemistry

The Food Technology programme is offered at the Tomas Bata University in Zlín can determine how each compound of food is produced, let alone make a subsequent analysis to prove their statement. 

The Food Safety and Quality Assurance Management program from Lambton College, offers a unique blend of theoretical and practical knowledge including a co-op/project term to allow students to integrate in the Quality Assurance management team.

The vision of the Food Science and Technology program from Government College University Faisalabad, produce high caliber graduates in the field of Food Science, Nutrition & Home economics who will be well equipped through the training they receive, to support the rapid changes in food industries and sustain the industrial and economic development of Pakistan. 

The discipline of Food Science and Engineering at Jiangsu University is recognized both nationally and internationally for its excellence in research and teaching. 

Food Science and Technology from Texas A&M University is designed to provide students with advanced scientific and analytical skills in broad areas of food science essential to be a successful professional in the field.  

The University of Nairobi's Food Safety and Quality MS program offers a comprehensive exploration of food safety regulations, quality control systems, and risk assessment in the food industry. Join UoN to deepen your understanding of food safety management, microbiology, and food quality assurance, and contribute to ensuring safe and high-quality food for consumers.

The School of Applied Sciences and Mathematics from Universiti Teknologi Brunei offers Food Science and Technology the programme. 

The Nutritional Sciences programme from The University of Arizona allows you to earn a graduate degree in nutritional sciences while pursuing interdisciplinary opportunities in basic, clinical, epidemiological or translational research.

This Food Technology and Food Enterprise Management, MBA course from Symbiosis International University is uniquely tailored to address current market gaps in the food domain.

The Dairy Science and Technology program offered by Massey University covers dairy industry structure, strategy, organisation, and function, including legislation and safety.

Food Technology and Safety from Nova University of Lisbon it's a distinctive master's program, closely linked to the industrial sector, allowing students to combine dissertation work with professional experience.

The Food Science and Technology programme at the University of Newcastle will provide you with the advanced knowledge, skills and opportunities to work in various areas in the food industry.