Selected filters
Food ScienceFull-time
Field of Study
Location
University
Tuition Fee
Duration
Format
Attendance
Degree Type
Special Programme
- Home
- Programmes
- Full-time
- Food Science
484 Full-time Master's degrees in Food Science
South Dakota State University3,5(6)
Brookings, United States Biological Sciences - Food Science
The Biological Sciences - Food Science M.S. at South Dakota State University is a comprehensive postgraduate programme. Delivered in a full-time study mode, this degree focuses on food safety and product innovation. Students engage in advanced research and technical training within a public university setting over a standard duration.
M.Sc. On-campus
1 year$20,190/yr
United Arab Emirates University3,9(11)
Al ‘Ayn, United Arab Emirates Top 7% in Worldwide Food Science
Food Science from United Arab Emirates University aims to give students an opportunity to gain advanced knowledge related to Food Quality and Safety, Food Chemistry and Analysis, Food Processing and Engineering as well as Innovative and Functional Foods.
M.Sc. On-campus
1 year$18,786/yr
Iowa State University4,5(8)
Ames, United States Top 6% in Worldwide Food Science and Technology
This Food Science and Technology program at Iowa State University will help you apply scientific thinking in the analysis, synthesis and evaluation of knowledge within the discipline of food science, nutritional sciences or dietetics.
M.Sc. On-campus
1 year$32,008/yr
Government College University Faisalabad3,9(450)
Faisalabad, Pakistan Top 15% in Worldwide Food Safety and Quality Management
The vision of the Food Safety and Quality Management program from Government College University Faisalabad, produce high caliber graduates in the field of Food Science, Nutrition & Home economics who will be well equipped through the training they receive, to support the rapid changes in food industries and sustain the industrial and economic development of Pakistan.
M.Sc. On-campus
1½ year$360/yr
Vrije Universiteit Amsterdam4,2(129)
Amsterdam, Netherlands Top 2% in Worldwide Environment and Resource Management - Global Food Challenges
The Environment and Resource Management - Global Food Challenges programme from Vrije Universiteit Amsterdam trains you to become a sustainability professional with the skills and knowledge to be changemaker.
M.Sc. On-campus
1 year$39,597/yr
University of Auckland3,8(21)
Auckland, New Zealand Top 2% in Worldwide Food Science
This Food Science degree from University of Auckland offers a pathway toward masters and doctoral study.
Postgraduate Diploma On-campus
1 year$31,018/yr
Montclair State University4,3(4)
Montclair, United States Nutrition and Food Science
The Nutrition and Food Science programme at Montclair State University is a STEM-designated Master of Science degree. This 32 to 42-credit course is delivered in-person, offering advanced expertise in food systems and nutrition education. It provides flexible full-time study options for aspiring industry professionals.
M.Sc. On-campus
2 years$15,873/yr
Michigan State University4,3(23)
East Lansing, United States Top 2% in Worldwide Agricultural, Food and Resource Economics
The Master of Science (M.S.) degree in Agricultural, Food and Resource Economics at Michigan State University equips students with a strong base in applied microeconomics that can lead to exciting careers in business, government, or the non-profit sector. It can also set the stage for Ph.D. studies.
M.Sc. On-campus
2 years$26,610/yr
University of Alberta4,2(136)
Edmonton, Canada Top 2% in Worldwide Food Science and Bioresource Technology
The Food Science and Bioresource Technology programme at the University of Alberta offers advanced training in food systems and biological resources. This public master degree focuses on innovative research and technical expertise. Students engage in high-level academic study over a standard two-year duration.
Master On-campus
1 year$7,512/yr
University of Iceland3,9(15)
Reykjavík, Iceland Top 7% in Worldwide Food Science
The Food Science program at University of Iceland is conducted in cooperation of the Department of Food Science and Nutrition at the University of Iceland.
M.Sc. On-campus
2 yearsFree
University of Florida4,3(99)
Gainesville, United States Top 2% in Worldwide Food Science and Human Nutrition
The Food Science and Human Nutrition M.Sc. at the University of Florida provides advanced training in nutritional biochemistry and food safety. This public programme offers specialised tracks in food and nutritional sciences. Students engage in rigorous research and professional development over the course of the duration.
M.Sc. On-campus
2 years$31,872/yr
University of Georgia4,1(51)
Athens, United States Top 6% in Worldwide Foods and Nutrition
Students in the M.S. in Foods and Nutrition thesis option at the University of Georgia conduct an in-depth research study in one of the department's specialized program areas in conjunction with supporting coursework. This option is best if you plan to pursue a doctoral degree or career in research.
M.Sc. On-campus
1 year$30,182/yr
University of Hawaii at Manoa4,1(18)
Honolulu, United States Top 6% in Worldwide Food Science
Interest in nutrition, food, and the relationship of food to human health and fitness has never been greater than today. The Department of Human Nutrition, Food, and Animal Sciences at University of Hawaii at Manoa offers a MS degree in food science.
M.Sc. On-campus
1 year$44,864/yr
Pennsylvania State University4,5(40)
University Park, United States Top 2% in Worldwide Food Science
Graduate work leading to the M.S. and Ph.D. degrees in Food Science at Pennsylvania State University is directed toward a multidisciplinary and integrated approach to teaching and research relevant to processing and manufacture of value-added foods from agricultural commodities.
M.Sc. On-campus
1 year$46,790/yr
University of Illinois at Urbana Champaign4,5(28)
Urbana, United States Top 1% in Worldwide Food Science and Human Nutrition
Graduate studies in Food Science and Human Nutrition at University of Illinois at Urbana Champaign provide an opportunity to engage in discovery and to learn from preeminent faculty members who conduct innovative and world-class research that contributes to our understanding of how to promote a safe, nutritious, accessible and affordable food supply that enhances human health.
M.Sc. On-campus +2
1 year$31,266/yr
The Chinese University of Hong Kong3,8(12)
Hong Kong, Hong Kong (SAR) Top 1% in Worldwide Nutrition, Food Science and Technology
Nutrition, Food Science and Technology from The Chinese University of Hong Kong is the first of its kind focusing on the multidisciplinary interface of food science and human nutrition.
M.Sc. On-campus
1 year$22,079/yr
American University of Beirut4,1(64)
Beirut, Lebanon Top 8% in Worldwide Food Security
MS in Food Security at American University of Beirut equips students with the know-how and expertise necessary to foster food-secure communities in the region and across the developing world.
M.Sc. On-campus
2 years$17,565/yr
Nottingham Trent University4,4(179)
Nottingham, United Kingdom Top 9% in Worldwide Artisan Food Production
This unique course will provide you with the skills and knowledge to work in the artisan food industry, meeting the increasing demand for high quality food that is sustainably produced. The Artisan Food Production programme is offered at Nottingham Trent University.
Master On-campus
2 years$24,112/yr
Imperial4,2(44)
London, United Kingdom Top 0.5% in Worldwide Alternative Protein
Explore the intersection of engineering biology, food science, entrepreneurship and sustainable systems thinking in this exciting interdisciplinary field in the Alternative Protein degree at Imperial.
M.Res. On-campus
1 year$60,448/yr
Mahidol University4,1(22)
Bangkok, Thailand Top 7% in Worldwide Nutraceuticals and Functional Foods
The Nutraceuticals and Functional Foods program of Mahidol University is offered by the Faculty of Pharmacy.
M.Sc. On-campus
1 year$2,371/yr