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79 Master's degrees in Food Science in United Kingdom

Food Innovation
This Food Innovation course from University of Greenwich is aimed at graduates and professionals looking to build careers in the food science industry (and especially in product development).

Food Process Engineering
This Food Process Engineering MSc programme from the University of Nottingham will give you the theoretical and practical knowledge needed in the food industry. Your will learning will combine relevant industrial training and experience.

Agroforestry and Food Security
The Agroforestry and Food Security course at Bangor University will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including its social and environmental contexts.

Food Sciences
The Food Sciences programme at London South Bank University focuses on globally regarded, theoretical and applied research with ‘real world’ impact. Our teaching is fully informed by contemporary research, and our excellence is reinforced by outstanding research facilities which enable both staff and students to undertake cutting edge studies with the most up-to-date equipment and facilities.

Food Processing Engineering
This Food Processing Engineering, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.

Food Science and Innovation
The Food Science and Innovation programme offered by the University of Chester aims to develop your skills and knowledge and combine food science, technology and nutrition to meet the industry's challenges.

Food Quality, Safety with Industrial Practice
This Food Quality, Safety with Industrial Practice MSc programme from Abertay University will provide an understanding of the practical application of environmental management, and its role in the strategic development and operation of organisations and activities.

Secondary Design and Technology with Qualified Teacher Status (Food)
On the Secondary Design and Technology with Qualified Teacher Status (Food) programme from Sheffield Hallam University become an inspirational and inclusive secondary teacher in Design and Technology (Food) – developing your subject knowledge, creative skills and professional experience to gain Qualified Teacher Status (QTS).

Food and Development
Food and Development degree offered at University of Sussex draws on wide-ranging expertise of faculty at both IDS and School of Global Studies at Sussex (where you’ll be based).

Sustainable Agriculture and Food Security
How do we feed the world while minimising our impact on the environment and resources? Learn how to address the world’s most pressing agricultural challenges with this Sustainable Agriculture and Food Security from Newcastle University.

Food Security
The Food Security programme of the University of Glasgow aim is to provide you with knowledge and skills relating to the broad topic of food security, incorporating socio-economic, animal and crop aspects.

Agroforestry and Food Security (by Distance Learning)
The Agroforestry and Food Security (by Distance Learning) programme from Bangor University, will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including its social and environmental contexts.

Food Economics and Marketing - Pre-Master's Programme
This one-year (2-semester) Food Economics and Marketing - Pre-Master's Programme from OnCampus Reading at University of Reading offers successful students guaranteed progression to the University of Reading. Postgraduate progression options include a range of degrees at Henley Business School.

Food Processing Engineering (with Advanced Practice)
This Food Processing Engineering (with Advanced Practice) programme, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.

Nutritional Sciences
Within this Nutritional Sciences M.Phil programme from the University of Nottingham you'll learn about the overarching theme of the school's nutritional sciences research group is the scientific understanding and improvement of nutrition for both humans and animals.

Food and Nutrition Sciences
On the Food and Nutrition Sciences programme from Sheffield Hallam University develop your knowledge and experience of food science and nutrition in state-of-the-art specialist facilities - applying your skills to real-world food development, manufacturing and retail challenges.

Food Science
This Food Science MSc degree from London Metropolitan University focuses on food analysis and food microbiology as well as product development and quality control. You'll be taught by members of staff who are active within the Institute of Food Science and Technology, and are regularly involved in the food industry as expert consultants.

Food and Society
This Food and Society programme from Newcastle University conducts research in all areas of food and society, including subjects which require collaboration between the social and natural sciences. They translate research into policy recommendations.

Food Science
The Food Science programme from University of Surrey will give you a firm grasp onffood science and nutrition and the dramatic implications it can have on human health and disease.

Food Science
With the Food Science degree offered at the University of Reading you will delve into the world of food