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Food ScienceScotlandUnited Kingdom
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9 Master's degrees in Food Science in Scotland, United Kingdom
Abertay University3,8(91)
Dundee, Scotland, United Kingdom Food Quality, Safety and Innovation
This Food Quality, Safety and Innovation MSc programme from Abertay University is a practical taught Master's degree combining food quality, food safety, sustainability and innovation.
M.Sc. Full-time +2 On-campus
1 year$25,197/yr
University of Glasgow4,3(91)
Glasgow, Scotland, United Kingdom Top 2% in Worldwide Food Security
The Food Security programme of the University of Glasgow aim is to provide you with knowledge and skills relating to the broad topic of food security, incorporating socio-economic, animal and crop aspects.
M.Sc. Full-time On-campus
1 year$44,158/yr
Abertay University3,8(91)
Dundee, Scotland, United Kingdom Food Quality, Safety with Industrial Practice
This Food Quality, Safety with Industrial Practice MSc programme from Abertay University will provide an understanding of the practical application of environmental management, and its role in the strategic development and operation of organisations and activities.
M.Sc. Full-time +2 On-campus
1 year$25,197/yr
Heriot-Watt University4,3(69)
Edinburgh, Scotland, United Kingdom Top 7% in Worldwide Advanced Sustainability for Brewing and Distilling
Our MSc in Advanced Sustainability for Brewing and Distilling allows you to apply design, manufacture and characterisation techniques to develop new insights and responses to current issues in biomedical engineering. You will also get to explore sustainability issues involved in the beverage industry, including within raw materials, explore specific business case studies, and propose sustainable solutions to combat the increasing issues faced by industry.
M.Sc. Full-time On-campus
1 year$38,496/yr
Robert Gordon University4,4(56)
Aberdeen, Scotland, United Kingdom Top 20% in Worldwide Analytical Science - Food Analysis, Authenticity and Safety
The Analytical Science - Food Analysis, Authenticity and Safety M.Sc. at Robert Gordon University is a comprehensive postgraduate programme. Delivered on campus over 12 to 24 months, this public study mode course focuses on advanced techniques like GCMS and HPLC to ensure the quality and safety of global food products.
Master Full-time +2 On-campus
1 year$24,944/yr
Heriot-Watt University4,3(69)
Edinburgh, Scotland, United Kingdom Top 7% in Worldwide Brewing and Distilling
The MSc Brewing and Distilling at Heriot-Watt University is a comprehensive one-year, full-time programme. This postgraduate course provides expert scientific and technical training for the global beverage industry. Delivered on-campus in Edinburgh, it combines chemical engineering with cereal science and business management.
M.Sc. Full-time +2 On-campus
1 year$38,496/yr
Heriot-Watt University4,3(69)
Edinburgh, Scotland, United Kingdom Top 7% in Worldwide Food Process Engineering
The MSc Food Process Engineering at Heriot-Watt University is a full-time, one-year postgraduate programme. It bridges the gap between chemical engineering and food science, preparing students for technical roles in the global food and drink sector through an on-campus delivery mode in the historic city of Edinburgh.
M.Sc. Full-time On-campus
1 year$34,964/yr
Scotland's Rural College (SRUC)2,8(6)
Edinburgh, Scotland, United Kingdom Food Security
The Food Security M.Sc. at Scotland's Rural College (SRUC) has become a critically important issue for societies around the globe.
M.Sc. Full-time +2 On-campus
1 year$54,250/yr
Heriot-Watt University4,3(69)
Edinburgh, Scotland, United Kingdom Top 7% in Worldwide Brewing and Distilling with Entrepreneurship
The MSc Brewing and Distilling with Entrepreneurship at Heriot-Watt University is a one-year, full-time programme delivered on-campus. This degree combines advanced science with business skills, preparing students for technical and managerial roles or private ventures within the global beverage industry.
M.Sc. Full-time +2 On-campus
1 year$38,496/yr