Overview
The M.Sc. in Human Nutrition at Columbia University offers a comprehensive exploration of nutritional sciences through a rigorous academic framework. This one-year programme is designed to integrate scientific theory with practical research, ensuring graduates are equipped for professional success in various health-related sectors. Students benefit from a structured environment that fosters deep analytical skills and evidence-based practice.
Why Human Nutrition at Columbia University?
Studying at this world-renowned Ivy League institution provides students with unparalleled access to expert faculty mentors and cutting-edge facilities at the Irving Medical Center. The programme is distinguished by its flexible, thesis-focused curriculum which allows for specialisation in Basic Nutrition Science, Clinical Nutrition, or Public Health Nutrition. This research-driven approach ensures that every student gains hands-on experience through a capstone project, supported by dedicated mentorship from leaders in the field.
Tuition Fee Breakdown
- International fee: USD 56854 per year
- National fee: USD 56854 per year
- Local fee: USD 56854 per year
Visit the Fees and Funding section for a breakdown in your local currency.
Syllabus
The curriculum is designed to build a robust foundation in the biological and social aspects of nutrition. Modules may include:
- Nutritional Biochemistry
- Life Cycle Nutrition
- Epidemiology
- Public Health Nutrition
- Thesis Research
- Physiology
Careers with Human Nutrition
Graduates are well-prepared for diverse professional pathways in the United States and internationally. Many alumni successfully transition into medical and dental schools or pursue doctoral studies in metabolism and nutrient biology.
The M.Sc. also satisfies the master’s degree requirement for those seeking to become Registered Dietitians, providing a strong academic platform for further professional certification.
Programme Structure
Courses include:
- Biochemical and Physiological Bases of Nutrition
- Critical Reading of Biological and Clinical Literature
- Physiology and Nutrition Thorugh the Lifecycle
- Public Health Nutrition
- Integrative Nutrition and Pahtophysiology
Key information
Duration
- Full-time
- 12 months
Start dates & application deadlines
- Starting
- Apply before
-
Language
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Credits
Delivered
Campus Location
- Manhattan, United States
Disciplines
Nutrition & Dietetics View 350 other Masters in Nutrition & Dietetics in United StatesWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- A bachelor's degree from an accredited institution (Applicants may be in the process of completing this degree at the time of application.)
- Completion of one semester each of general chemistry, general biology, and organic chemistry (Biochemistry can be accepted in place of organic chemistry.)
- Two professional letters of recommendation or a health professions school committee packet
- A personal statement
- A CV or resume
- A $95 application fee
- A TOEFL, IELTS, or Duolingo score for some international applicants
Tuition Fees
-
International Applies to you
Applies to youNon-residents56854 USD / year≈ 56854 USD / year - Out-of-State56854 USD / year≈ 56854 USD / year
-
Domestic
Applies to youIn-State56854 USD / year≈ 56854 USD / year
Living costs
Manhattan
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Financing
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Funding
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Scholarships Information
Below you will find Master's scholarship opportunities for Human Nutrition.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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