Overview

The Nutrition and Dietetics - Foods and Nutrition M.Sc. at New York University provides rigorous academic training for professionals already holding credentials in health-related fields. This programme allows practitioners such as doctors, dentists, and pharmacists to deepen their expertise in food science and health promotion. Students engage with evidence-based practices to address complex nutritional challenges in modern society.

Why Nutrition and Dietetics - Foods and Nutrition at New York University?

Studying at this institution offers a unique blend of advanced nutritional science and food culture studies. The programme is specifically tailored for those with existing professional backgrounds, providing a high-level environment for peer collaboration. International students may also benefit from STEM OPT eligibility, allowing for extended work authorisation in the United States following the completion of their studies.

Tuition Fee Breakdown

International fee: USD 55254 per year
National fee: USD 55254 per year
Local fee: USD 55254 per year

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

The curriculum consists of 34 credits, combining core scientific principles with flexible elective options. Modules may include:

Advanced Nutrition: Protein, Fats & Carbs
Advanced Nutrition: Vitamins & Minerals
Food and Culture
Food Entrepreneurship
Research Methods in Nutrition
Research Applications in Nutrition
Maternal/Child Nutrition
Sports Nutrition
Food Systems

Careers with Nutrition and Dietetics - Foods and Nutrition

Graduates are prepared to take on leadership roles in health education, policy development, and clinical research. The programme enables professionals to translate complex nutritional data into effective curriculum and training programmes for the public. Many alumni continue their work in medicine, dentistry, or pharmaceuticals with an enhanced ability to monitor and apply nutrition trends to disease prevention and health promotion.

Programme Structure

Courses include:

Research Methods

Advanced Nutrition: Protein, Fats, and Carbohydrates

Advanced Nutrition: Vitamins and Minerals

Food and Culture

Food Science and Technology

Food Policy

Nutrition Education

Nutrition Epidemiology

Key information

Duration

Full-time
- 12 months

Start dates & application deadlines

Starting 2027-01-21 00:00:00
- Apply before 2026-10-01 00:00:00
Starting 2027-09-02 00:00:00
- Apply before 2027-02-01 00:00:00

Language

English

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Credits

34 SCH

Delivered

On Campus

Campus Location

New York City, United States

Disciplines

Nutrition & Dietetics Food Science View 155 other Masters in Food Science in United States

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

Duolingo English Test

125

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TOEFL^® IBT

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PTE Academic

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IELTS

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Cathoven AI IELTS Preparation

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AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.

Trusted by 300k learners
98 accuracy using real exam data
4.9/5 student rating

Other requirements

General requirements

Résumé/CV

Statement Of Purpose

Letters Of Recommendation

Transcripts

Proficiency in English

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

55254 USD / year

≈ 55254 USD / year
Out-of-State

55254 USD / year

≈ 55254 USD / year
Domestic

Applies to you

In-State

55254 USD / year

≈ 55254 USD / year

Living costs

New York City

United States

1819 - 3968 USD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Financing

Interested in financing your studies? Find a student loan that works for you.

MPOWER Financing No cosigner. No collateral. No hidden fees.

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Free visa & career support through our Path2Success program

Funding

Win a €10000 Scholarship! Deadline: 30 June 2020

Embark on your journey with the Studyportals Scholarship! We're giving away a total of 20,000 euros to help you achieve your dream of studying abroad.

Win a €10000 Scholarship! Deadline: 30 June 2020

Embark on your journey with the Studyportals Scholarship! We're giving away a total of 20,000 euros to help you achieve your dream of studying abroad.

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Scholarships Information

Below you will find Master's scholarship opportunities for Nutrition and Dietetics - Foods and Nutrition.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

On this page

About

Overview

Programme Structure

Key information

Duration

Start dates & application deadlines

Language

Prepare for Your English Test

Credits

Delivered

Campus Location

Disciplines

What students do after studying

Academic requirements

English requirements

Prepare for Your English Test

Other requirements

General requirements

Tuition Fees

International Applies to you

Domestic

Living costs

New York City

Financing

Funding

Need help with your student visa?

Scholarships Information

Available Scholarships

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