Selected filters
Food ScienceUnited KingdomPart-time
Field of Study
Location
University
Tuition Fee
Duration
Format
Attendance
Degree Type
Special Programme

51 Part-time Master's in Food Science in United Kingdom

3

Food law is a dynamic area of law, heavily influenced by developments at an EU level. Over the years this Food Law course from Liverpool John Moores University has recruited students from all over the globe and from many different backgrounds.

LL.M. Online
2 years, 2 months$13,229/yr

This Food Quality, Safety and Innovation MSc programme from Abertay University is a practical taught Master's degree combining food quality, food safety, sustainability and innovation.

M.Sc. On-campus
1 year$25,069/yr

Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.

M.Sc. On-campus
1 year$41,870/yr

This innovative and topical Food Science and Biotechnology programme, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.

M.Sc. On-campus
1 year$22,490/yr

Study our practice-focused masters in Sustainable Food Systems from UWE Bristol (University of the West of England) and gain the specialised skills needed to become a leader in the food sector. Learn how to drive policy and institutional changes in sustainability and climate change to transform local food systems.

M.Sc. On-campus
1 year$22,820/yr

This Nutritional Science master degree from Northumbria University is accredited by the Association of Nutrition. They aim to guide you to an in-depth understanding of this academic discipline.

M.Sc. On-campus
2 years$28,443/yr

Take your career to the next level with advanced academic training in food safety and food control with the Food Safety, Hygiene and Management programme from the University of Birmingham.

Master On-campus
1 year$43,101/yr

This Food Science MSc degree from London Metropolitan University focuses on food analysis and food microbiology as well as product development and quality control. You'll be taught by members of staff who are active within the Institute of Food Science and Technology, and are regularly involved in the food industry as expert consultants.

M.Sc. On-campus
$26,458/yr1 year$19,844/yr

The Food Sciences programme at London South Bank University focuses on globally regarded, theoretical and applied research with ‘real world’ impact. Our teaching is fully informed by contemporary research, and our excellence is reinforced by outstanding research facilities which enable both staff and students to undertake cutting edge studies with the most up-to-date equipment and facilities.

M.Res. On-campus
2 years$24,077/yr

The Agroforestry and Food Security (by Distance Learning) programme from Bangor University, will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including its social and environmental contexts.

M.Sc. On-campus
1 year$27,122/yr

This Food and Society programme from Newcastle University conducts research in all areas of food and society, including subjects which require collaboration between the social and natural sciences. They translate research into policy recommendations.

M.Phil. On-campus
1 year$42,201/yr

Gain valuable practical experience on our Applied Food Safety and Innovation, MSc degree at The University of Lancashire. Develop your knowledge in operational food systems and food product innovation.

M.Sc. On-campus
1 year$25,135/yr

The Food Science and Innovation programme offered by the University of Chester aims to develop your skills and knowledge and combine food science, technology and nutrition to meet the industry's challenges.

M.Sc. On-campus
1 year$20,505/yr

The Agroforestry and Food Security course at Bangor University will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including its social and environmental contexts. 

M.Sc. On-campus
1 year$27,122/yr

Study at one of the UK’s top universities for environmental and ethical performance. Choose MSc Food Security and Development at the University of Reading to build knowledge of how food systems interact with human development policies and gain the skills necessary for the analysis and development of planned food security interventions.

M.Sc. On-campus
1 year$34,991/yr

This Food Innovation course from University of Greenwich is aimed at graduates and professionals looking to build careers in the food science industry (and especially in product development). 

M.Sc. On-campus
$24,739/yr1 year$20,770/yr

This Food Security programme from The University of Edinburgh explores important issues related to food security.

M.Sc. On-campus
1 year$56,674/yr

Food and Development degree offered at University of Sussex draws on wide-ranging expertise of faculty at both IDS and School of Global Studies at Sussex (where you’ll be based).

M.A. On-campus
1 year$31,089/yr

This Food Quality, Safety with Industrial Practice MSc programme from Abertay University will provide an understanding of the practical application of environmental management, and its role in the strategic development and operation of organisations and activities.

M.Sc. On-campus
1 year$25,069/yr

The Food Studies programme from The University of Exeter will prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies.

M.A. On-campus
1 year$33,801/yr

Wishlist