168 Master's in Nutrition & Dietetics in Europe

The Food Science with Nutrition programme at University College Dublin (UCD) is designed to equip you with cutting-edge knowledge and the skills required to address the challenges and opportunities in the global food industry.

The MSc in Applied Sport and Exercise Nutrition at the University of Chichester is a one-year full-time programme designed for those keen to deepen their knowledge in this field. This course offers part-time options, allowing flexibility for students. Gain insights into the essential role of nutrition in enhancing performance in sports and exercise contexts.

Develop advanced expertise in sport and exercise nutrition at Scotland's only specialised MSc programme. 

This Global Public Health Nutrition with Data Science from University of Westminster is a unique course bringing new insights to public health.

The Nutritional Sciences programme from Szechenyi Istvan University aims to address current challenges in nutritional science by emphasizing a preventive approach. 

There is currently a high demand for practitioners who have the skills to work in sport. This Sport and Exercise Nutrition program at The University of Wales Trinity Saint David is designed for individuals who wish to work as sports nutrition practitioners or sports nutritionists.

The Public Health Nutrition (MPHN) program at University of Eastern Finland is a track on the Master 's Degree Programme in Public Health. It provides a strong foundation for understanding public health and related research.

The Applied Sport and Exercise Nutrition programme at the Oxford Brookes University is designed for students who want to work with a range of people to improve their health, fitness or sporting performance. 

Physiotherapy (Pre registration) offered by University of Brighton is ideal for graduates with related first degrees who wish to gain both a professional and academic qualification and start a career in this challenging and highly rewarding field.

The Applied Sports Nutrition programme at St Mary's University, Twickenham, London, offers a comprehensive study pathway leading to an MSc degree. This full-time course spans one year, providing students with the opportunity to delve into the intricacies of nutrition within the realm of sports. The university is renowned for its focus on practical application and expert guidance.

The Food Technology and Human Nutrition studies from Poznan University of Life Sciences give an excellent chance to develop a career in food science and technology and visit Europe.

The Sport and Exercise Nutrition program at Middlesex University was written in consultation with industry-leading experts and employers including the English Institute of Sport (EIS) to maximise the value of the degree to potential employers in elite and professional sport.

The Sport and Exercise Nutrition programme at Ulster University is a comprehensive master level course delivered in a full-time study mode. This professional curriculum focuses on the vital intersection of dietary science and athletic performance, providing students with the expertise required for elite sports environments.

The Global Food, Nutrition and Health programme of the University of Bayreuth directly aims to teach interdisciplinary skills to address these and similar issues and questions as well as to find answers and solutions to these global challenges.

Dietetics from Ulster University is an intensive 20 month course providing pre-registration training in dietetics for science graduates.

The Nutrition and Health programme of the University of Aberdeen provides basic, policy and industry informed research on the impact of human nutrition on cells, tissues, whole body and population health.

As a student of this degree programme in Life Sciences - Food, Nutrition and Health at the Bern University of Applied Sciences, you will engage with cutting-edge issues at the intersection of food and nutritional sciences and develop specific expertise along the entire value chain.

During Health Food Innovation Management programme from Maastricht University you’ll turn ideas into products that make a real impact on health. Discover the latest trends, work on real-life cases and expand your network. Your journey starts here!

Do you work in an environment where performance truly matters, where the consequences of not performing can be grave? If so, Bucks New University's Human Performance Optimisation would like to offer you the opportunity to develop your knowledge, skills, and expertise in the field of Human Performance Optimisation (HPO).

The Food and Health degree from University of Padua addresses the complexity underling the interactions among food, nutrition and human health in an international context, with a paradigm-based structure “from food harvest to global health”.