Overview
The Nutrition Specialist programme at The City University of New York provides an advanced academic pathway for dietitians and nutritionists looking to deepen their clinical expertise. This STEM-designated curriculum is specifically structured to enhance the professional background of those working in hospitals, community programmes, and wellness centres. Students engage in a rigorous blend of didactic learning and hands-on field experience.
Why Nutrition Specialist at The City University of New York?
The programme is distinguished by its commitment to supporting full-time working professionals through a flexible delivery model. Most classes are conducted in the evenings using a hybrid format that combines in-person instruction with online components. Students benefit from access to specialised facilities, including the Sensory Laboratory and the Biomechanics and Motor Learning Lab, alongside opportunities to conduct individual research projects under expert faculty guidance.
Tuition Fee Breakdown
- International fee: USD 855 per credit
- National fee: USD 855 per credit
- Local fee: USD 470 per credit
Visit the Fees and Funding section for a breakdown in your local currency.
Syllabus
The curriculum offers in-depth study in clinical and public health nutrition. Modules may include:
- Nutrition and Exercise Sciences
- Nutritional Epidemiology
- Dietary Behaviors of Ethnic Minorities & Immigrants
- Clinical Nutrition
- Research Methods
- Food Safety
- Community Nutrition
- Human Performance
Careers with Nutrition Specialist
Graduates are prepared for high-level roles across a diverse range of health and wellness sectors. The programme equips students for advanced practice in hospitals, nursing homes, and outpatient clinics, as well as positions within governmental agencies and privately funded community programmes. Many alumni pursue careers in corporate wellness, media, and public health agencies, or transition into doctoral-level research and academic study. The training focuses on preparing specialists to work effectively with clients in both clinical and community-based environments.
Programme Structure
Courses include- Statistical Methods in FNES
- Contemporary Issues in FNES
- Geriatric Nutrition
- Nutrition Counseling
- Nutritional Pathophysiology
- Advanced Diet Therapy
Key information
Duration
- Full-time
- 12 months
Start dates & application deadlines
- Starting
- Apply before
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- Starting
- Apply before
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Language
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Credits
Delivered
Campus Location
- New York City, United States
Disciplines
Nutrition & Dietetics Health Sciences View 351 other Masters in Nutrition & Dietetics in United StatesWhat students do after studying
Academic requirements
English requirements
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- 98 accuracy using real exam data
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Other requirements
General requirements
- A 4-year undergraduate program in Nutrition and/or Dietetics (Academy of Nutrition and
- Dietetics verification equivalent program) with a minimum GPA of 3.0
- Approval of the graduate nutrition advisor
- An interview may be required
Tuition Fees
-
International Applies to you
Applies to youNon-residents25650 USD / year≈ 25650 USD / year - Out-of-State25650 USD / year≈ 25650 USD / year
-
Domestic
Applies to youIn-State14100 USD / year≈ 14100 USD / year
Additional Details
New York State Resident: $5545 / semester.
Living costs
New York City
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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Scholarships Information
Below you will find Master's scholarship opportunities for Nutrition Specialist.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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