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10 Master's degrees in Nutrition & Dietetics in Scotland, United Kingdom
University of Glasgow4,3(113)
Glasgow, Scotland, United Kingdom Top 0.5% in Worldwide Human Nutrition
Nutritional science is a subject of growing importance in many aspects of healthcare, lifestyle and industry. Accredited by the Association for Nutrition (AfN), the Human Nutrition programme of the University of Glasgow aims to explore how our choices of foods affect the biochemical and physiological functions of cells and organs, and how our diets influence physical, mental and social health.
Master Full-time On-campus
1 year$45,943/yr
University of Glasgow4,3(113)
Online Top 0.5% in Worldwide Animal Nutrition
The Animal Nutrition programme of the University of Glasgow provides students with the knowledge and understanding of the principles and practice of animal nutrition in production and companion animals. This enables them to apply a scientific and research-led approach at a practical level to improve performance, health and welfare.
Master Part-time Online
3 years$6,352/yr
University of Glasgow4,3(113)
Glasgow, Scotland, United Kingdom Top 0.5% in Worldwide Nutrition
Research on the Nutrition programme at the University of Glasgow covers a wide range of areas including gut, food and metabolism as well as diet and chronic disease at MSc level.
Master Full-time +2 On-campus
1 year$44,264/yr
University of Aberdeen4,5(79)
Online Top 1% in Worldwide Clinical Nutrition
The Clinical Nutrition M.Sc. at the University of Aberdeen is a flexible, online programme designed for professionals. Spanning 24 to 28 months, this public study mode course provides a deep scientific understanding of human metabolism and dietary health, fully accredited by the Association for Nutrition for career excellence.
Master Part-time Online
2 years$22,099/yr
Scotland's Rural College (SRUC)2,8(6)
Online Top 8% in Worldwide Animal Nutrition
Animal Nutrition from Scotland's Rural College (SRUC) is particularly attractive if you're working but want to improve your knowledge and skills in the animal nutrition. It's also useful for anyone who might like to study for a PhD.
M.Sc. Part-time Online
3 years$12,662/yr
University of Aberdeen4,5(79)
Aberdeen, Scotland, United Kingdom Top 1% in Worldwide Sport and Exercise Nutrition
Develop advanced expertise in sport and exercise nutrition at Scotland's only specialised MSc programme.
M.Sc. Full-time +2 On-campus
1 year$30,656/yr
University of Aberdeen4,5(79)
Aberdeen, Scotland, United Kingdom Top 1% in Worldwide Nutrition and Health
The Nutrition and Health programme of the University of Aberdeen provides basic, policy and industry informed research on the impact of human nutrition on cells, tissues, whole body and population health.
M.Sc. Full-time On-campus
1 year$36,387/yr
Queen Margaret University4,2(30)
Musselburgh, Scotland, United Kingdom Top 9% in Worldwide Dietetics (Pre-Registration)
This MSc in Dietetics (Pre-Registration) at Queen Margaret University offers graduates a rapid pathway into a rewarding career in dietetics. The programme spans 22 months and is delivered full-time, providing essential skills to enhance health and wellbeing. This course is designed for those without a prior degree in dietetics.
M.Sc. Full-time +2 On-campus +2
2 years$30,616/yr
Scotland's Rural College (SRUC)2,8(6)
Edinburgh, Scotland, United Kingdom Top 8% in Worldwide Food Security
The Food Security M.Sc. at Scotland's Rural College (SRUC) is a comprehensive postgraduate programme designed for the 21st century. This public study mode course lasts one year full-time or two years part-time. It equips students with vital analytical skills to address global food supply challenges and sustainability.
M.Sc. Full-time +2 On-campus
1 year$25,324/yr
University of Aberdeen4,5(79)
Aberdeen, Scotland, United Kingdom Top 1% in Worldwide Human Nutrition
The Human Nutrition MSc at the University of Aberdeen is an AfN-accredited programme delivered over 12 or 24 months. Available in full-time or part-time study modes, this degree focuses on clinical, metabolic, and molecular nutrition to improve public health and global food systems through expert research-led teaching.
M.Sc. Full-time +2 On-campus
1 year$30,656/yr