168 Master's in Nutrition & Dietetics in Europe

This Global Public Health Nutrition from Westminster University will give you the specialist scientific knowledge and practical skills to take an active role in global public health nutrition in a range of different settings.

The Master's Degree Programme in Food Development at University of Turku provides you with competence for meeting the increasing global challenges of lifestyle-related diseases, malnutrition, food insecurity, and climate change.

An innovative joint Master’s degree offered by 5 Universities (Padua, Lyon-1, Granada, Krakow, and University of British Columbia). It enables students to acquire interdisciplinary skills in the fields of food, nutrition and human health by teaching them how to address the multiple and complex relationships underlying food production and quality, their connection with human nutrition and health.

This Nutrition Science MSc programme from the University of Helsinki focuses on human nutrition and food-related behaviour and consumption from the perspectives of public health nutrition, nutritional physiology and the social sciences. 

The Nutrition programme offered by the University of Chester offers an in-depth exploration of the vital role nutrition plays in health and disease. 

This one-year Physiology and Nutrition of Sport and Exercise - Pre-Master's Programme from OnCampus Loughborough offers successful students guaranteed progression to Loughborough University.

The Master's degree in Sports and Exercise Nutrition at the the Atlantic Technological University offers the chance to upskill in the area of sports nutrition. This programme is delivered part-time and online allowing you the freedom of gaining a qualification while continuing in your current employment. 

On this Dietetics (Pre-registration) course at Sheffield Hallam University explore the science and application of dietetics in simulated and real environments, developing the skills for a career in the fast-moving healthcare and industry sectors.

This Human Nutrition MSc programme from London Metropolitan University will build the experience you gained from a related undergraduate degree and will provide you with the option to specialise in either public health nutrition or sports nutrition.

If you want to be able to identify, analyse, evaluate and synthesise relevant evidence-based published material from diverse sources and settings, then this Food Sciences and Nutrition course from University of Malta is the ideal course for you to enroll in.

Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.

This Masters in Public Health Nutrition from the Atlantic Technological University aims to support the development of knowledge, skills and competencies, specific to the practice of Public Health Nutrition. 

The Clinical Nutrition master's programme at the University of Tartu provides broad knowledge of biochemistry, physiology, and metabolism, which underpins clinical provision. After completing the programme, you will become a specialist who can effectively combine clinical and basic scientific knowledge to create nutritional plans and optimise patient care. 

The Dietetics and Nutrition MSc programme from London Metropolitan University is an intensive course suitable for graduates with a scientific background wishing to pursue a career as a dietitian.

Prepare for entry on to the Sport and Exercise Nutrition Register (SENR) with this Sport and Exercise Nutrition programme from Leeds Beckett University.

On the Human Nutrition MSc offered at University of Surrey, you'll study a research-led curriculum, including carrying out your own original research, and develop a deep understanding of current issues in the field of human nutrition.

On the Food and Nutrition Sciences programme from Sheffield Hallam University develop your knowledge and experience of food science and nutrition in state-of-the-art specialist facilities - applying your skills to real-world food development, manufacturing and retail challenges.

This Dietetics (Pre-Registration) course from Teesside University provides experiences to ensure you are safe and confident to assess dietary and nutritional needs and able to deliver dietary interventions which meet the needs of individuals, groups and populations. 

On this Dietetics course from Leeds Beckett University, you will develop the professional expertise to practise as a dietitian in the UK and will be eligible to apply to register with the HCPC on successful completion of this master’s course.

The Exercise and Nutrition Science programme offered by the University of Chester is for those who wish to develop practical skills and apply their expertise in exercise and nutrition science.