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551 Full-time Master's degrees in Nutrition & Dietetics
Dietetics
This non-thesis Dietetics degree at Sam Houston State University is an accredited, advanced degree dietetic internship program with a concentration in Community Research and Wellness.
Dietetics and Nutrition
The Dietetics and Nutrition program of the University of Kansas Medical Center offers course work in the biochemical, clinical and behavioral aspects of nutrition – from “bench to bedside to behavior”.
Food and Nutrition Sciences
The M.S. in Food and Nutrition Sciences graduate program at Ohio University leads to a Master of Science in Food and Nutrition Sciences.
Dietetics
The mission of the Master of Science in Dietetics degree program offered by the Marshall University is to prepare graduates to practice in advanced level professional positions in the fields of clinical nutrition, community nutrition, and/or food and nutrition management.
Applied Nutrition
The Applied Nutrition degree at James Madison University provides entry-level didactic course work and supervised experiential learning to prepare students for the rigors of professional practice as a dietitian.
Exercise and Sport Science
Exercise and Sport Science from Wayne State University provides a science-based curriculum for improving human performance and appropriate for a variety of graduate professional programs such as nursing, occupational therapy, physician assistant, physical therapy, athletic training or medical school.
Nutritional Sciences
Nutritional Sciences at Texas Tech University prepares you to make a real difference in the health of others.
Food Security
The Food Security M.Sc. at Scotland's Rural College (SRUC) has become a critically important issue for societies around the globe.
Clinical Nutrition and Food Science
The Masters in Clinical Nutrition and Food Science from Amrita University is designed for students with a bachelor’s degree, in nutrition who want to embark on a career as a registered dietitian.
Nutrition and Dietetics (Post Didactic Program in Dietetics)
The Nutrition and Dietetics (Post Didactic Program in Dietetics) degree from Loma Linda University is designed for those who wish to complete a coordinated master's degree that includes the 1000 hours of supervised practice experience.
Nutrition and Dietetics
If you’re serious about nutrition and influencing the dietary needs of an ever-expanding and aging population, then the Master of Nutrition and Dietetics from University of Canberra will give you the necessary skills and qualifications to have your ideas influence change at the local and national level.
Dietetics
The MSc in Dietetics at Birmingham City University is a comprehensive two-year full-time programme designed for those aspiring to become registered dietitians. This course combines academic knowledge with practical training, ensuring students are well-prepared for the demands of the healthcare sector.
Dietetics
Dietetics from Loyola University Chicago curriculum introduces theories and opportunity for skill development to improve health care. With an appreciation for the value of interprofessional collaboration and team practice, classes are shared with other majors, including graduate nursing and public health students.
Nutritional Biology
The Nutritional Biology Graduate Group at the University of California, Davis, is an interdisciplinary program designed to provide the skills, and prepare students for modern, cutting-edge nutrition research.
Nutritional Sciences
The Masters of Science degree in Nutritional Sciences at the South Carolina State University includes the following options: Nutritional Health Care and Food and Nutrition.
Nutrition and Wellness
Nutrition and Wellness from Madonna University helps you gain experience solving problems related to sustainable food systems and motivating clients to change food behaviors.
Applied Human Nutrition
Applied Human Nutrition from University of Pretoria aims to maintain health standards through quality education, research and community service.
Human Nutrition
The Human Nutrition programme at the University of Otago explores the vital impact of diet on global health. This flexible B.Sc. degree is delivered full-time over three years in Dunedin. Students gain expert knowledge in nutrient metabolism and lifecycle health, preparing for professional registration in the nutrition sector.
Nutrition and Dietetics
Nutrition and Dietetics from Madonna University offers the opportunity for you to gain advanced knowledge of the nutrition field through courses such in food behaviors, sustainability, nutrition assessment, medical nutrition therapy, metabolic nutrition, research and more.
Food Studies
The Master of Philosophy (Food Studies) at Taylor's University equips you with the skills to critically analyse, reflect upon, and actively engage with the contemporary social and cultural issues surrounding the transformation of food cultures and food systems, resulting in one of the high-demand programmes.