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484 Full-time Master's degrees in Food Science
University of Wisconsin Oshkosh4,2(5)
Oshkosh, United States Professional Science
Master of Science in Professional Science at the University of Wisconsin Oshkosh is a 30-credit degree that includes foundation courses in the Department of Biology and the College of Business
M.Sc. On-campus
1 year$20,588/yr
University of Auckland3,8(21)
Auckland, New Zealand +4 Top 2% in Worldwide Wine Science
The M.Sc. in Wine Science at the University of Auckland offers advanced postgraduate training for dedicated scientists. This programme provides flexible study modes, including research and taught pathways, to suit your career goals. Gain specialist expertise in viticulture and oenology through this comprehensive public qualification.
M.Sc. On-campus
1 year$31,172/yr
Mississippi State University4,3(9)
Starkville, United States Top 15% in Worldwide Food Science, Nutrition and Health Promotion
The M.Sc. in Food Science, Nutrition and Health Promotion at Mississippi State University is a one-year, full-time programme delivered on campus. This advanced degree focuses on human nutrition through a rigorous curriculum involving 30 credit hours, original research, and a thesis defence to ensure professional expertise.
M.Sc. On-campus
1 year$28,586/yr
University of Missouri - Columbia4,4(8)
Columbia, United States Top 6% in Worldwide Food and Hospitality Systems (Accelerated)
Candidates in the Food and Hospitality Systems (Accelerated) program at University of Missouri - Columbia are prepared for careers in research or advanced professional careers in the food, hospitality and agricultural management industries, as well as in teaching and supporting roles in academia or industry.
M.Sc. On-campus
1 year$25,924/yr
Oklahoma State University4,2(11)
Stillwater, United States Top 9% in Worldwide Food Science
The Food Science programme from Oklahoma State University offers several areas of specialization in which to work.
M.Sc. On-campus
1 year$17,890/yr
Wayne State University3,7(3)
Detroit, United States Top 8% in Worldwide Nutrition and Food Science
Nutrition and Food Science from Wayne State University educates students about food in every stage of its existence. This includes the process of growing ingredients, production, distribution and how these impact people's health. Graduates are prepared to work in various aspects of food production and development.
M.Sc. On-campus
1 year$57,728/yr
University of Nottingham4,2(105)
Loughborough, United Kingdom Top 2% in Worldwide Food Sciences
This Food Sciences M.Phil programme from the University of Nottingham covers all levels of food and drink production, contributing to the understanding and controlling of quality and safety. We work with raw materials, through processing, to consumer preference and effects on the body.
M.Phil. On-campus
1 year$45,317/yr
Swedish University of Agricultural Sciences3,8(17)
Skara, Sweden Top 9% in Worldwide Food and Landscape
Future sustainable perspectives on food are based on a better understanding of the relationship between consumer and producer, cities and rural areas, where food comes from and how it is a part of our culture. Food and Landscape is offered at Swedish University of Agricultural Sciences.
Master On-campus
2 years$14,725/yr
The Chinese University of Hong Kong3,8(12)
Hong Kong, Hong Kong (SAR) Top 1% in Worldwide Food and Nutritional Sciences
The School of Life Sciences at The Chinese University of Hong Kong offers research course in six different disciplines, including Food and Nutritional Sciences which provide advanced training for students to pursue teaching and research careers in life sciences, health and related fields of study.
M.Phil. On-campus
2 years$5,990/yr
University of the Punjab4,0(679)
Abbottabad, Pakistan Top 15% in Worldwide Agriculture - Food Science and Technology (Hons)
Agriculture - Food Science and Technology (Hons) from University of the Punjab is designed to develop scientific, socio-cultural, economic and political leadership, through learner-centered teaching and research among the graduates in order to promote national cohesion and stability through providing quality education at par with international standards.
M.Sc. On-campus
2 years$199/yr
UniLaSalle4,1(9)
Rouen, France Agricultural and Food Data Management
The Master of Science in Agricultural and Food Data Management from UniLaSalle is at the interface between High Technology and Agriculture & Food. It ranges from the processing of data retrieved by connected objects such as drones, satellites, tablets, telephones, data on the behavior of actors in a sector, to the management and analysis of massive data for decision support.
M.Sc. On-campus
1 year$11,080/yr
University of Wisconsin Stout4,0(2)
Menominee, United States Food Science and Technology
The Master of Science in Food Science and Technology at University of Wisconsin Stout offers two concentrations to students with a related or unrelated bachelor's degree and an interest in food safety, food product development, nutrition, and health.
M.Sc. On-campus
1 year$29,970/yr
MARA Technological University4,3(129)
Kuala Lumpur, Malaysia Top 15% in Worldwide Food Science and Technology (Research)
This Master of Science in Food Science and Technology (Research) is offered by the Faculty of Applied Sciences at the MARA Technological University.
M.Sc. On-campus
2 years$3,026/yr
University of Massachusetts Amherst4,4(12)
Amherst Center, United States Top 3% in Worldwide Food Science
The Food Science program of University of Massachusetts Amherst has a long history of training Food Science professionals. Graduates have gone on to careers within the food industry, higher education and government.
M.Sc. On-campus
1 year$37,269/yr
Portland State University4,1(50)
Portland, United States Top 15% in Worldwide Sustainable Food Systems
This Graduate Certificate in Sustainable Food Systems from Portland State University provides students with a multidimensional understanding of the social, environmental, and economic impacts of the food sector.
Postgraduate Certificate Blended
1 year$8,964/yr
Jiangsu University3,8(18)
Zhenjiang, China Top 15% in Worldwide Food Science and Engineering
The discipline of Food Science and Engineering at Jiangsu University is recognized both nationally and internationally for its excellence in research and teaching.
Master On-campus
3 years$3,610/yr
University of Guelph4,2(61)
Guelph, Canada Top 7% in Worldwide Applied Nutrition
University of Guelph's Master of Applied Nutrition (MAN) program is the only one-year graduate practicum program of its kind in Ontario.
Master On-campus
1 year$16,394/yr
University of Kentucky3,2(5)
Lexington-Fayette, United States Top 6% in Worldwide Nutrition and Food Systems
The field of human nutrition and dietetics is growing and in need of the expertise of graduate level educated practitioners. The Nutrition and Food Systems MSc program offered at University of Kentucky seeks to educate students using a multidisciplinary approach which emphasizes the impact of the food system and diet on human health.
M.Sc. On-campus
1 year$37,326/yr
University of Cambridge4,4(55)
Cambridge, United Kingdom Top 0.1% in Worldwide Obesity, Endocrinology and Metabolism
This Obesity, Endocrinology and Metabolism M.Phil course from the University of Cambridge will provide the highest quality postgraduate training in the physiology and pathophysiology of energy balance and metabolism, as well as in new and emerging treatments for obesity and related metabolic diseases (e.g., type 2 diabetes).
M.Phil. On-campus
10 months$61,532/yr
Universiti Teknologi Brunei4,2(14)
Bandar Seri Begawan, Brunei Top 20% in Worldwide Food Science and Technology(by research)
The School of Applied Sciences and Mathematics from Universiti Teknologi Brunei offers Food Science and Technology the programme.
Master On-campus
2 years$2,346/yr