Food ScienceNorth America

176 Master's degrees in Food Science in North America

Western University - Faculty of Health Sciences4,0(55)

London, Canada

Foods and Nutrition

At Foods and Nutrition from Western University - Canada students will participate in graduate-level university courses and enhance their leadership skills.

M.Sc. Full-time On-campus

1 year$28,138/yr

Humber Polytechnic4,3(87)

Toronto, Canada

Regulatory Affairs

The Regulatory Affairs graduate certificate programme from Humber Polytechnic equips graduates with the transferable skills needed to build successful careers in a variety of sectors requiring regulatory affairs expertise and training.

Postgraduate Certificate Full-time On-campus

1½ year$15,111/yr

Dalhousie University4,0(59)

Halifax, Canada Top 2% in Worldwide

Food Science

Dalhousie University's Master of Science in Food Science programme researches fundamental and applied aspects of food science. Work closely with researchers on exciting and collaborative projects in areas such as food and water safety, brewing science, biotechnology and the development of new health-promoting and nutraceutical products.

M.Sc. Full-time +2 On-campus

1 year, 4 months$13,105/yr

Conestoga College4,1(55)

Cambridge, Canada

Operations Leadership in Food Manufacturing

Operations Leadership in Food Manufacturing from Conestoga College is designed for students who have completed a degree or diploma in science or engineering, and who want to pursue for a supervisory position in the food manufacturing industry.

Postgraduate Certificate Full-time On-campus +2

1 year$11,480/yr

Centennial College4,5(42)

Toronto, Canada

Food Media

Centennial College's Food Media graduate certificate programme will bring together your passion for the food industry and media to provide you with the necessary skills to succeed as a food product creator, developer, presenter, advertiser and marketer. This programme is post-graduate work permit eligible.

Master Full-time On-campus

1 year$12,063/yr

University of Idaho4,5(10)

Moscow, United States Top 6% in Worldwide

Food Science

The Master of Science in Food Science from University of Idaho is designed to provide advanced training for students seeking careers in the food industry, government or regulatory agencies.

M.Sc. Full-time On-campus

1 year$31,582/yr

Illinois Institute of Technology4,4(14)

Chicago, United States Top 3% in Worldwide

Food Safety and Technology

The Food Safety and Technology programme from Illinois Institute of Technology provides you with a unique education that will help you build skills to stand out across a multitude of food industry sectors.

M.Sc. Full-time On-campus

1 year$33,318/yr

The Ohio State University4,5(31)

Columbus, United States Top 2% in Worldwide

Food Science and Technology

Food science is a dynamic field that integrates different disciplines towards a better understanding of our food supply. This Food Science and Technology program is offered by The Ohio State University.

M.Sc. Full-time On-campus

1 year$44,310/yr

University of Nebraska-Lincoln4,5(6)

Online Top 2% in Worldwide

Food Safety and Defense

The Food Safety and Defense online graduate certificate program serves the needs of industry and agencies that must protect the human food supply from accidental or deliberate contamination with pathogenic microbes and/or toxicants. This program is offered by the University of Nebraska-Lincoln.

Postgraduate Certificate Part-time Online

$21,784/yr

University of Wisconsin Madison4,1(8)

Madison, United States Top 0.5% in Worldwide

Food Science

The graduate program in the Department of Food Science at the University of Wisconsin Madison ranks among the best of its kind in the United States. Strong faculty research groups exist in food chemistry, food engineering, food microbiology, and health.

M.Sc. Full-time On-campus

2 years$25,732/yr

Texas A&M University4,1(19)

College Station, United States Top 1% in Worldwide

Food Science and Technology

Food Science and Technology from Texas A&M University is designed to provide students with advanced scientific and analytical skills in broad areas of food science essential to be a successful professional in the field.

M.Sc. Full-time On-campus

1 year$17,476/yr

University of Wisconsin Stout4,0(2)

Menominee, United States

Food Science and Technology

The Master of Science in Food Science and Technology at University of Wisconsin Stout offers two concentrations to students with a related or unrelated bachelor's degree and an interest in food safety, food product development, nutrition, and health.

M.Sc. Full-time On-campus

1 year$29,970/yr

University of Massachusetts Amherst4,5(11)

Amherst Center, United States Top 1% in Worldwide

Food Science

The Food Science program of University of Massachusetts Amherst has a long history of training Food Science professionals. Graduates have gone on to careers within the food industry, higher education and government.

M.Sc. Full-time On-campus

1 year$37,269/yr

Colorado State University4,1(106)

Fort Collins, United States Top 2% in Worldwide

Food Science and Nutrition - Food Science Specialization

The Master of Science in Food Science and Nutrition - Food Science Specialization degree delivered by Colorado State University provides a focus on the health properties of food, food microbiology, safety, and chemistry.

M.Sc. Full-time On-campus

1 year$31,566/yr

Cornell University4,2(42)

Ithaca, United States Top 0.1% in Worldwide

Food Science and Technology

At Cornell University, candidates for the M.S. degree in Food Science and Technology program select one major in the field and one minor outside the field.

M.Sc. Full-time On-campus

2 years$20,800/yr

Boston University4,1(82)

Boston, United States Top 0.5% in Worldwide

Nutrition

The Nutrition graduate programs at Boston University offer advanced study in human nutrition. As described below, Master of Science (MS) degree programs are available for students who do, or do not, have undergraduate preparation in nutrition.

M.Sc. Full-time On-campus

1 year$71,202/yr

Boston University4,1(82)

Boston, United States Top 0.5% in Worldwide

Nutrition and Metabolism

Nutrition and Metabolism is an interdisciplinary graduate program based at Boston University Chobanian & Avedisian School of Medicine.

M.Sc. Full-time On-campus

1 year$71,202/yr

University of Guelph4,3(58)

Guelph, Canada Top 2% in Worldwide

Food Safety and Quality Assurance

The Food Safety and Quality Assurance program of University of Guelph provides advanced, career-oriented education and training for university graduates.

M.Sc. Full-time +2 Online +2

1 year$14,577/yr

Clemson University4,0(9)

Clemson, United States Top 4% in Worldwide

Food, Nutrition, and Culinary Sciences

The Food, Nutrition, and Culinary Sciences Master of Science at Clemson University regards food science from a combined perspective comprising other sciences such as such as chemistry, nutrition, biochemistry, animal and veterinary sciences, microbiology, statistics, or cell biology.

M.Sc. Full-time On-campus

1 year$29,276/yr

The City University of New York4,2(40)

New York City, United States Top 8% in Worldwide

Nutrition

The Nutrition M.Sc. at The City University of New York is a comprehensive 33-credit postgraduate programme. Delivered via a public study mode with significant online components, it prepares experts for clinical and community roles. Students develop advanced skills in dietetics over a flexible duration at this institution.

M.Sc. Full-time On-campus

1 year$31,635/yr