Overview

The Master’s Programme in Food Processing Technology focuses on processing technologies and unit processes used in food manufacturing. In this programme, you will acquire knowledge and skills essential in the renewal of the food processing industry and in the development of novel food processes.

The Food Processing Technology programme from  LUT University . covers mechanical and thermal processes used in food processing, but also fermentation, novel extraction methods, the rheology of liquids, suspensions, and particulate materials in food processes.

Career prospects

At LUT University ou will acquire practical skills and the latest information about the technologies and chemical process engineering approach to food processes.

You may find employment as a specialist, process engineer, laboratory manager or development engineer in the food industry or manufacturing and technology companies focusing on food processes.