Studyportals

Clinical Nutrition and Dietetics

University College Dublin

M.Sc.
24 months
Duration
25600 EUR/year
13240 EUR/year
Unknown
Tuition fee
Anytime
Unknown
Apply date
Unknown
Start date

About

The MSc in Clinical Nutrition and Dietetics is a full-time programme at University College Dublin, designed for graduates who wish to develop expertise in areas ranging from the promotion of nutrition and health throughout the lifespan through to the management of clinical nutrition in community, primary care and acute settings.

Overview

At the end of the programme, students will have developed the integrated scientific, clinical, psychological, communication, multidisciplinary team working and professional proficiencies that underpin a career in clinical nutrition and dietetics. The MSc Clinical Nutrition and Dietetics aims to train graduates eligible to apply to the Dietitians Registration Board (CORU) for registration as a dietitian.

Career

Graduates with the MSc Clinical Nutrition Dietetics at University College Dublin are well placed to gain employment in the following sectors and agencies:

  • Clinical nutrition & dietetics (hospital and community dietetics)
  • Public health nutrition, government health promotion agencies
  • Clinical nutrition industry (product development, marketing, consumer information)
  • Sports nutrition
  • Teaching opportunities (second or third level)
  • Academic, nutrition and medical research (public and private sectors) 
  • Private practice 

Programme Structure

Courses included:

  • Medicine for Clinical Nutrition and Dietetics
  • Nutrition and Communication
  • Clinical Nutrition
  • Health Promotion
  • Nutrition Epidemiology

Key information

Duration

  • Full-time
    • 24 months

Start dates & application deadlines

More details

Applications are assessed on a rolling basis and courses will close once they are filled.

Language

English

Credits

150 alternative credits

Delivered

On Campus

Academic requirements

We are not aware of any academic requirements for this programme.

English requirements

TOEFL admission requirements TOEFL® IBT The TOEFL iBT® is given online through the internet at designated testing site. The test measures your English-language abilities in an academic setting. The score refers to the total score of 4 subjects (writing, listening, speaking, and reading), each subject has a range of 0 - 30.
90
IELTS admission requirements IELTS The International English Language Test System (IELTS) tests your English-language proficiency on a scale of 1 – 9. The score refers to the combined average score of 4 subjects (writing, listening, speaking, and reading).
6.5

Other requirements

General requirements

  • Applicants should hold a second class honours degree (2.1 or 2.2 in exceptional circumstances e.g. extensive prior clinical experience) or higher in science e.g. biochemistry, food science, human biology, human nutrition, nutritional science, pharmacology, physiology, in health sciences e.g. medicine, nursing or a health and social care profession or in sports performance science.
  • Prior qualifications should include evidence of study of human biochemistry and physiology or other relevant degree discipline from a recognised university.

Tuition Fee

  • International

    25600 EUR/year
    Tuition Fee
    Based on the original amount of 25600 EUR per year and a duration of 24 months.
  • EU/EEA

    13240 EUR/year
    Tuition Fee
    Based on the original amount of 13240 EUR per year and a duration of 24 months.

Funding

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

Fresh content

Updated in the last year

Check the official programme website for potential updates.

Our partners

Clinical Nutrition and Dietetics
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University College Dublin

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