The graduate program aims to provide more depth and breadth to the undergraduate background of the students both through theoretical and applied studies in:
- food engineering and processing
- food safety and security
- food biotechnology
- food microbiology
- food chemistry
Graduate studies in Food Engineering are intended to provide opportunities to qualified food engineers for further education and research to meet the demands of food industry.
Master of Science in Food Engineering at METU Middle East Technical University through courses and thesis aims to provide advanced level of knowledge in the field as well as tools and techniques of research with their implementation within the context of a comprehensive thesis.
Get more detailsVisit official programme website
- Introduction to food engineering
- Material and energy balances
- Food engineering operations
- Summer practice
- Food microbiology lab
- Math. modeling in food eng. processes
- Food materials lab.
- Food microbiology
- 24 months
Start dates & application deadlines
- StartingApplication deadline not specified.
DisciplinesFood Sciences Agriculture
- ALES score type has to be analytical
- Reference letters (2)
- Letter of intention (included in the online form)
International224 USD/yearTuition FeeBased on the original amount of 112 USD per semester and a duration of 24 months.
National36 USD/yearTuition FeeBased on the original amount of 18 USD per semester and a duration of 24 months.
- Resident: 129 TL/semester
- Non-Resident: 768 TL/Semester
Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.
Apply and win up to €10000 to cover your tuition fees.
Due for update
Updated over a year ago
Check the official programme website for potential updates.