116 Online Master's degrees offered by universities in United States

The Nutrition programme at Appalachian State University is a comprehensive full-time degree designed for students pursuing expertise in health sciences. This undergraduate course provides a robust foundation in dietetics and public health, preparing graduates for professional roles within the global healthcare sector.

Embark on a journey to delve deep into the science of nutrition with The University of Texas Rio Grande Valley's Nutrition Master of Science (MS) program.

The Master of Science in Dietetics is a program offered at University of Tennessee Martin.

Andrews University offers a degree in Public Health, Nutrition and Wellness. Public Health is research in action. 

With an M.S. in Clinical Nutrition from Sonoran University of Health Sciences, you can be a part of the solution to provide the evidence-based advanced nutritional therapy, research, and education that is so greatly needed in the U.S. and worldwide. 

The Utah State University Master of Dietetics Administration (MDA) prepares students to lead and manage people and projects, setting them apart as they enter the workforce or in their current career field. 

Nutrition (Online) is offered by University of Saint Joseph. As the Nutrition profession continues to evolve, the master’s degree is increasingly becoming the first professional credential expected in the field.

If you want to understand and improve a population’s nutritional choices, consider our program, which can give you the skills you need to make long-lasting, sustainable improvements to both individuals and communities. In fact, our coordinated Master of Public Health - Nutrition Sciences at The University of Alabama at Birmingham can make you a leader in this field. 

Prepare for a career in clinical practice, research, or public health and help individuals and groups in your community and beyond find lifelong health by with this online Master of Science in Clinical Nutrition from New York Institute of Technology. 

The Academy of Nutrition and Dietetics at Cal Poly Pomona University will demand a master’s degree to obtain the RD/RDN (Registered Dietitian/Registered Dietitian Nutritionist) credential beginning in 2024. This online program will allow you to complete your master's degree long before the deadline.

Holistic Nutrition from Madrid International College (MIC College) prepares students to explore the intricate relationship between nutrition, health, and overall well-being.

The School of Human Ecology - part of Tennessee Tech University - offers an online Master of Science in Community Health and Nutrition. 

The Performance Enhancement and Injury Prevention program at Pennsylvania Western University states that today's athletes want to achieve peak performance to compete and win, while avoiding injury. To be a top coach for athletes and other physically active people, choose our innovative degree concentration in performance enhancement and injury prevention.

The Master in Nutrition online program at Cedar Crest College  welcomes applications from students and professionals in the field of nutrition and all health science disciplines.

Our Executive Nurse Leader (ENL) graduates at The University of Texas Medical Branch at Galveston are positioned to lead change and advance health through collaboration, innovation and dissemination of new approaches to health care that improve individual and population health.

Nutrition is critically important to everyone's health—but following a healthy lifestyle doesn't come easily to all of us, which is why we need people like you. At The University of Alabama at Birmingham, we offer specialized concentrations with your master's in Nutrition Sciences to meet your career goals, whether you want to work in research, education, counseling, or nearly anything else.

The Foods and Nutrition, Community Nutrition programme at the University of Georgia is a comprehensive online M.Sc. degree. This postgraduate course focuses on clinical and government sectors, offering flexible distance learning for professionals. Students develop advanced expertise in nutritional sciences over a standard duration.

Poultry Science from Texas A&M University  is designed for a student who wants professional graduate training with a management orientation in agriculture, food and natural resources.

Nutrition and Dietetic Practice (RDN Program) from Thomas Jefferson University is designed to emphasize keystone aspects of dietetic practice: communication, interprofessional practice, sustainability, leadership, management, and research. 

The Applied Nutrition Dietetics Focus at University of New England Maine is unique in structure and design. Students who hold a bachelor’s degree in nutrition or any field (a bachelor’s in dietetics or nutrition is not required) can apply to the program, making it accessible to career-changers as well as those with a background in another science or allied health field.