4 Master's degrees in Horticulture and Crop Science in France

Wine Tourism Innovation (WINTOUR)
The Wine Tourism Innovation (WINTOUR) program from University of Bordeaux is the first master's degree with European academic certification in the field of wine tourism.
Plant Breeding for Sustainable Production
The Plant Breeding for Sustainable Production programme at the University of Bordeaux develops expertise in plant diversity, yield genetics and adaptive traits. Students use phenotyping, genotyping, omics, bioinformatics and biostatistics to create resilient plant varieties for sustainable agroecosystems and changing climates.
Vineyard and Winery Management
The Vineyard and Winery Management program from the Bordeaux Sciences Agro is designed to further the participants knowledge in business management, viticulture, and oenology.
Plant Health and Environment
The Plant Health and Environment programme at the University of Bordeaux explores plant responses to pathogens, pests, heat, drought and pollution. Students examine plant immunity, disease dynamics and sustainable protection strategies, using approaches from ecophysiology, molecular biology, genetics, ecology, omics and microbiology.