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551 Full-time Master's degrees in Nutrition & Dietetics
Food and Health
The Food and Health degree from University of Padua addresses the complexity underling the interactions among food, nutrition and human health in an international context, with a paradigm-based structure “from food harvest to global health”.
Protein Science
Detailed knowledge of proteins and other biomolecules is crucial to our understanding of living processes. By studying Protein Science at Linköping University, you will be prepared for challenges such as unveiling the molecular causes of disease, designing tools for early and reliable diagnosis, and finding effective therapies.
Consumer Science in Food and Nutrition
At Consumer Science in Food and Nutrition from Cape Peninsula University of Technology graduates will be able to conduct research in the consumer science (food and nutrition) fields, to enhance the quality of life of the consumer.
Nutrition
At Nutrition from the University of the Western Cape, you'll use the knowledge and research to impact society.
Nutrition and Dietetics - Foods and Nutrition
The Nutrition and Dietetics - Foods and Nutrition M.Sc. at New York University is a 34-credit postgraduate programme designed for credentialed health professionals. Available in full-time and part-time study modes, this curriculum offers advanced academic training in nutrition science and research to enhance your career.
Nutritional Sciences
The Department of Pharmacology and Nutritional Sciences provides graduate training in Nutritional Sciences at the University of Kentucky.
Dietetics (Pre-registration)
Our MSc Dietetics (Pre-registration) program from University College London (UCL) will help you become a competent, passionate, autonomous dietitian, able to deliver evidence based, service-user centred dietetic care and innovative public health nutrition initiatives across a range of client groups and working environments.
Animal Production
Animal Production from The University of Jordan (UJ) curriculum deals with the academic and applied aspects of animal research. The department concentrates on research oriented towards increasing animal productivity in Jordan.
Dietetics
Dietetics from Ulster University is an intensive 20 month course providing pre-registration training in dietetics for science graduates.
Nutrition
At Nutrition from University of Pretoria we strive to continuously improve our high impact research and significantly address the national shortage of PhD graduates that respond to global and local challenges.
Human Nutrition
The MSPH program in Human Nutrition from Johns Hopkins University is designed to train professionals to focus on understanding and solving public health problems in food and nutrition across a diverse societal landscape.
Nutrition Sciences
The goal of the Master of Science in Nutrition Sciences at the University of Cincinnati is to prepare graduates to make significant contributions to the field of Nutrition in professional research, practice, teaching, and leadership.
Clinical and Public Health Nutrition
The Clinical and Public Health Nutrition programme offered at the University College London (UCL) focuses on the problems of over- and under-nutrition, which apply to most developed nations as well as those undergoing rapid transformation.
Sport and Exercise Nutrition
The Sport and Exercise Nutrition program at Middlesex University was written in consultation with industry-leading experts and employers including the English Institute of Sport (EIS) to maximise the value of the degree to potential employers in elite and professional sport.
Dietetics
The Dietetics M.Sc. at Eastern Michigan University is a public, accredited programme designed for aspiring registered dietitians. This comprehensive course combines advanced academic study with supervised practice. It is available in both on-campus and online formats, providing flexible pathways for professional qualification.
Nutrition
The Nutrition MSc course at King's College London will instruct you in the principles of nutrition, public health nutrition, clinical nutrition and nutrition research skills.
Dietetics and Nutrition
The mission of the Master of Science (MS) in Dietetics and Nutrition at University of Alaska Anchorage is to guide the future of dietetics and nutrition in Alaska through the preparation of competent entry-level registered dietitian nutritionists.
Sport and Exercise Nutrition
The Sport and Exercise Nutrition programme at Ulster University is a comprehensive master level course delivered in a full-time study mode. This professional curriculum focuses on the vital intersection of dietary science and athletic performance, providing students with the expertise required for elite sports environments.
Nutrition and Health
The Nutrition and Health programme of the University of Aberdeen provides basic, policy and industry informed research on the impact of human nutrition on cells, tissues, whole body and population health.
Food and Nutrition
The Masters of Food and Nutrition degree program at Bowling Green State University is for students who have a baccalaureate degree in a food, nutrition, or a related field and have previous coursework in biochemistry, anatomy and physiology, and nutrition.