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10 Master's degrees in Food Technology in Malaysia

2
MARA Technological University4,3(144)
Kuala Lumpur, Malaysia Top 5% in Worldwide

Food Science and Technology (Research)

This Master of Science in Food Science and Technology (Research) is offered by the Faculty of Applied Sciences at the MARA Technological University.

M.Sc. Full-time On-campus
2 years$3,012/yr
University Putra Malaysia4,3(33)
Bandar Labuan, Malaysia Top 3% in Worldwide

Food Process and Packaging Engineering

The Master Programme in Food Process and Packaging Engineering (MFPP) from University Putra Malaysia is a postgraduate programme designed to add value to professionals relevant to the food process and packaging engineering industry.

Master Full-time On-campus
2 years$3,319/yr
Universiti Kuala Lumpur4,3(36)
Kuala Lumpur, Malaysia Top 9% in Worldwide

Food Processing and Innovation

This new Master of Science in Food Processing and Innovation programme from University of Kuala Lumpur incorporates the first-time innovation management in the food processing curricula.

M.Sc. Full-time +2 On-campus
1½ year$5,761/yr
Management and Science University4,1(36)
Shah Alam, Malaysia

Food Service Technology (by Research)

This Food Service Technology (by Research) course from Management and Science University offers a challenging graduate programme to candidates keen on enhancing their knowledge in food service technology.

Master Full-time On-campus
1 yearTuition not available
University Putra Malaysia4,3(33)
Bandar Labuan, Malaysia Top 3% in Worldwide

Food Safety and Quality Assurance

Master of Food Safety and Quality Assurance (MoFS) at the University Putra Malaysia is a postgraduate programme aims to provide profound knowledge through integrated approach, which will benefit both government and food industry and related stakeholders

M.Sc. Full-time On-campus
2 years$3,625/yr
University Putra Malaysia4,3(33)
Bandar Labuan, Malaysia Top 3% in Worldwide

Functional Food Design

The Functional Food Design programme from University Putra Malaysia is industry-driven and is based on strong academic fundamentals, emphasising robust and rigorous scientific evidence in functional food.

Master Full-time Blended
2 years$3,686/yr
University Putra Malaysia4,3(33)
Bandar Labuan, Malaysia Top 3% in Worldwide

Food Technology

Master of Food Technology (MoFT) is a postgraduate programme at the University Putra Malaysia by coursework that has all the necessary components to offer those passionate about the food industry an opportunity for a rewarding career. Its main aim is to provide students with a profound understanding of the food industry.

M.Sc. Full-time On-campus
2 years$3,625/yr
Heriot-Watt University4,2(69)
Online Top 3% in Worldwide

Brewing and Distilling

This online MSc Brewing and Distilling course from Heriot-Watt University, Malaysia prepares you for senior technical, operational, and management roles across the brewing, distilling and malting sectors.

M.Sc. Part-time Online
3 years$5,272/yr
University Teknologi Malaysia4,3(51)
Kuala Lumpur, Malaysia Top 3% in Worldwide

Food Processing Innovation

The Food Processing Innovation degree at University Teknologi Malaysia is aimed at graduates and professionals looking to build and enhance their career in food industry. The course builds your knowledge and understanding of how food innovation is developed, from concept to completion.

M.Sc. Full-time On-campus
1½ year$5,053/yr
Universiti Sultan Zainal Abidin4,0(1)
Kuala Terengganu, Malaysia

Food Processing

The Food Processing master by research programme from Universiti Sultan Zainal Abidin is supervised by a graduate faculty (or a panel of graduate faculty members). The directed research work introduces candidates to the processes by which new knowledge is developed and applied accordingly.

M.Sc. Full-time +2 On-campus
1 year$1,990/yr

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