Food ScienceUnited StatesFlorida

3 Master's degrees in Food Science in Florida, United States

Florida State University4,4(380)

Tallahassee, Florida, United States Top 2% in Worldwide

Nutrition and Food Science

The Nutrition and Food Science M.Sc. at Florida State University offers advanced training in public health and scientific research. This master’s programme provides specialisations in either food or nutrition science. Students engage in rigorous study through a full-time or part-time public study mode to enhance their expertise.

M.Sc. Full-time On-campus

1 year$21,129/yr

University of Florida4,3(100)

Gainesville, Florida, United States Top 1% in Worldwide

Food and Resource Economics

The Food and Resource Economics M.Sc. at the University of Florida provides advanced training in applied economics. This master programme focuses on food production, policy, and natural resource management. Delivered in a public study mode, it equips students with quantitative skills for professional roles or doctoral research.

M.Sc. Full-time On-campus

2 years$31,872/yr

University of Florida4,3(100)

Gainesville, Florida, United States Top 1% in Worldwide

Food Science and Human Nutrition

The Food Science and Human Nutrition M.Sc. at the University of Florida provides advanced training in nutritional biochemistry and food safety. This public programme offers specialised tracks in food and nutritional sciences. Students engage in rigorous research and professional development over the course of the duration.

M.Sc. Full-time On-campus

2 years$31,872/yr

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