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Human Nutrition and Dietetics, M.Sc.

  • Application Deadline
  • 24 months
    Duration
University rank #501 (WUR) Limerick, Ireland
The MSc Human Nutrition and Dietetics programme offered at the University of Limerick (UL) is a Graduate Entry Masters of Science programme delivered over two years full-time. 

Overview

This innovative evidence-based interfaculty Human Nutrition and Dietetics programme offered at the University of Limerick is an opportunity for honours graduates to pursue studies that will lead to them becoming competent nutritionists and dietitians working across a diverse range of environments to include the clinical, community and public health settings, hospital and private practices, food service management and food industry.

Programme Aims

The MSc in Nutrition and Dietetics aims to develop graduates who are able to:

  • Establish therapeutic relationships with diverse populations through optimising the nutrition of communities and individuals, in a range of settings.
  • Critique and apply evidence to patient assessment, diagnosis and nutritional management
  • Be competent in the prescription, delivery and monitoring of nutrition and dietetic interventions, based on an evidence-based and clinically-reasoned approach for the effective management of people with a range of conditions.
  • Employ the principles of client centred practice.
  • Collaborate with clients, colleagues and communities.
  • Engage in continuing professional development.
  • Use an innovative and creative approach to meet evolving service developments and healthcare needs.
  • Conduct research and appraise the scientific literature to inform an evidence-based approach to research and practice.
  • Integrate the ethical, social and cultural dimensions of healthcare within clinical judgement.
Programme Learning Outcomes:
  • Demonstrate mastery in the application of specialist knowledge in line with the required dietetic competencies as set out by the Dietitians Registration Board of CORU.
  • Understand the associations between nutrition, health and disease to enable the integration and application to the practice of dietetics.
  • Use an evidence-based framework to provide practical and holistic solutions to a range of changing and complex nutrition and dietetic issues in a range of settings.
  • Apply critical thinking in the dietetic assessment and management of individuals, groups and communities.
  • Exercise professional and ethical dietetic practice for individuals, groups and communities from diverse social and cultural backgrounds and in different environments

Programme Structure

Courses include:
  • Nutrition Communication & Education
  • Preparation for Practice Education
  • Food & Nutrition throughout life
  • Dietetic Assessment & Practice
  • Food Science & Food Skills
  • Food Service Theory & Practice
  • Medical Nutrition Therapy
  • Nutritional Epidemiology & Translational Research
  • Clinical Nutritiion & Dietetics A

Detailed Programme Facts

  • Programme intensity Full-time
    • Full-time duration 24 months
  • Credits
    120 ECTS
  • Languages
    • English
  • Delivery mode
    On Campus

English Language Requirements

  • Minimum required score:

    6.5

    The IELTS – or the International English Language Test System – tests your English-language abilities (writing, listening, speaking, and reading) on a scale of 1.00–9.00. The minimum IELTS score requirement refers to which Overall Band Score you received, which is your combined average score. Read more about IELTS.

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  • Minimum required score:

    90

    The TOEFL iBT ® measures your English-language abilities in an academic setting. The test has four sections (reading, listening, speaking, and writing), each with a score range of 0-30, for a total score range of 0-120. Read more about TOEFL iBT ®.

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  • Minimum required score:

    580

    The TOEFL®PBT is administered in a paper format and measures your ability to use and understand English in a classroom setting at the college or university level. It accurately measures how well you can listen, read and write in English while performing academic tasks. Read more about TOEFL®PBT.

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General Requirements

  • Minimum of a second class honours primary degree (Level 8 National Qualifications Authority of Ireland) or a postgraduate degree (Level 9 National Qualifications Authority of Ireland). Applicants must have successfully completed units/modules in Biochemistry and Human Physiology (NFQ level 8 or higher) as part of the primary or postgraduate degree or other relevant degree from a recognised University. 
  • Applicants must demonstrate in their application where these prerequisite subjects have been met. Candidates may apply to this programme in the final semester of an undergraduate programme and must produce evidence that all requirements for postgraduate study are met before entering the programme.

Tuition Fee

  • International

    24590 EUR/year
    Tuition Fee
    Based on the original amount of 24590 EUR per year and a duration of 24 months.
  • EU/EEA

    10090 EUR/year
    Tuition Fee
    Based on the original amount of 10090 EUR per year and a duration of 24 months.
We've labeled the tuition fee that applies to you because we think you are from and prefer over other currencies.

Living costs for Limerick

  • 850 - 1150 EUR/month
    Living Costs

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

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