Overview

Studying the Agribusiness course at the University of Waikato is situated in New Zealand’s food bowl, the University of Waikato is right on the doorstep of leading export companies like Fonterra(opens in a new tab), Zespri(opens in a new tab), Gallagher(opens in a new tab) and Comvita(opens in a new tab), who produce world-class beef, dairy, kiwifruit, lamb, mānuka honey, wine, and agri-tech products.

Our students can enjoy access to some of the best agribusiness firms in the world and learn first-hand about the commercial realities of managing successful agribusiness enterprises, from paddock to plate.

This degree delves into the complexities of agribusiness, with a strong focus on changing global markets, innovative business models, and sustainable farming practices.

Students will apply their analytical skills to tackle issues in production, processing, investment, and the adoption of smart agri-technologies such as robotics and drones. You'll also learn about managing the food value chain, food safety, strategies and industry policies to sustain a competitive advantage, and navigating the regulatory environment.

Career opportunities

• Agri-food business advisor

• Business analyst

• Business development manager

• Dairy business manager

• Economist

• Sustainability specialist

• Farm manager

• Rural banking adviser
• Policy analyst