252 Part-time Master's degrees in Nutrition & Dietetics

Nutrition is critically important to everyone's health—but following a healthy lifestyle doesn't come easily to all of us, which is why we need people like you. At The University of Alabama at Birmingham, we offer specialized concentrations with your master's in Nutrition Sciences to meet your career goals, whether you want to work in research, education, counseling, or nearly anything else.

The Agricultural Food and Nutritional Science programme at the University of Alberta offers advanced research training. This public study mode course provides a comprehensive master level education in food systems and human health. Students engage in rigorous academic development over a standard full-time duration in Canada.

Sport Management from Cape Peninsula University of Technology aims to provide academic excellence; operating at the cutting edge of our disciplines; creating and disseminating knowledge through high level research.  

The Master of Science in Nutrition is offered by the Advanced Medical and Dental Institute from University Sains Malaysia.

The Foods and Nutrition, Community Nutrition programme at the University of Georgia is a comprehensive online M.Sc. degree. This postgraduate course focuses on clinical and government sectors, offering flexible distance learning for professionals. Students develop advanced expertise in nutritional sciences over a standard duration.

Nutrition from Universiti Kebangsaan Malaysia is closely related to food production from the point of harvest or slaughter until it is marketed and reaches the consumer in conditions that satisfy the consumer’s requirements in terms of food safety and taste.  

Poultry Science from Texas A&M University  is designed for a student who wants professional graduate training with a management orientation in agriculture, food and natural resources.

Nutrition and Dietetic Practice (RDN Program) from Thomas Jefferson University is designed to emphasize keystone aspects of dietetic practice: communication, interprofessional practice, sustainability, leadership, management, and research. 

The MSc in Applied Sport and Exercise Nutrition at the University of Chichester is a one-year full-time programme designed for those keen to deepen their knowledge in this field. This course offers part-time options, allowing flexibility for students. Gain insights into the essential role of nutrition in enhancing performance in sports and exercise contexts.

The online Master’s in Sport Business (Online) at Drexel University prepares you to lead in the constantly changing sports industry.

Nutrition (Research) from Universiti Kebangsaan Malaysia provides students with the opportunity to experience the research process to instil the passion for discovery and to acquire research skills and deepen their knowledge in an area of science.

Make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Master of Food Science and Technology is offered at the University of Queensland. 

The Dietetics programme at the University of Massachusetts Lowell is a specialised Master of Public Health degree. This STEM-designated course provides the essential academic foundation for those aiming to become a Registered Dietitian. It is delivered through the Zuckerberg College of Health Sciences with a focus on human health.

The Nutrition Education integrated MS-RDN degree at Teachers College at Columbia University prepares graduates to work with individuals and groups in many settings, such as communities, work sites, healthcare facilities, businesses, government and international agencies, visual media, and private practice.

It is an exciting time for the field of nutrition and dietetics! Both the number and variety of job prospects for Registered Dietitian Nutritionist (RDNs) is expanding. Nutrition and Dietetics is offered at The University of Tennessee at Chattanooga.

The Master of Science in Applied Culinary Nutrition at Technological University Dublin is a part-time programme designed to be completed over two years. This innovative course combines online and on-campus attendance, equipping students with essential skills in culinary nutrition to meet contemporary dietary needs.

The University of Nairobi's Animal Nutrition and Feed Science MS (Master of Science) program offers advanced education in the field of animal nutrition, feed science, and livestock production. This program focuses on providing students with in-depth knowledge and research skills to address the nutritional requirements, feed formulation, and management practices for livestock.

The Dietetics master’s degree from University of Northern Colorado is a two-year, online program. Through your coursework, you’ll develop critical thinking and leadership skills that will support your work and development as a Registered Dietitian Nutritionist.

The goal of the online Master of Science in Nutrition Science (MSNS) at University of Pennsylvania is to increase the body of knowledge in nutrition science to improve public health and health promotion for nutrition-associated disease management both in the US and globally.

This pioneering Dietary Supplements and Medical Cannabis program at the University of Mississippi offers a holistic exploration of two rapidly evolving industries, providing comprehensive knowledge from the ground to the consumer.