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5 Master's degrees in Nutrition & Dietetics in Georgia, United States
University of Tennessee Martin3,3(3)
Online Dietetics
The Master of Science in Dietetics is a program offered at University of Tennessee Martin.
M.Sc. Part-time Online
2 years$17,728/yr
University of Georgia4,1(55)
Athens, Georgia, United States Top 2% in Worldwide Foods and Nutrition
The non-thesis master's degree program in Foods and Nutrition at the University of Georgia provides students with the knowledge and experience for clinical, community, industry and government careers.
M.Sc. Full-time On-campus
1 year$30,182/yr
University of Georgia4,1(55)
Online Top 2% in Worldwide Foods and Nutrition, Community Nutrition
The Foods and Nutrition, Community Nutrition programme at the University of Georgia is a comprehensive online M.Sc. degree. This postgraduate course focuses on clinical and government sectors, offering flexible distance learning for professionals. Students develop advanced expertise in nutritional sciences over a standard duration.
M.Sc. Part-time Online
$30,182/yr
University of Georgia4,1(55)
Athens, Georgia, United States Top 2% in Worldwide Foods and Nutrition
Students in the M.S. in Foods and Nutrition thesis option at the University of Georgia conduct an in-depth research study in one of the department's specialized program areas in conjunction with supporting coursework. This option is best if you plan to pursue a doctoral degree or career in research.
M.Sc. Full-time On-campus
1 year$30,182/yr
Georgia State University4,3(60)
Online Top 3% in Worldwide Health Sciences - Nutrition
The Health Sciences - Nutrition M.Sc. at Georgia State University is a 36-credit postgraduate programme delivered in a flexible online study mode. This public university course focuses on advanced metabolic research and dietary interventions, preparing students for professional leadership or further doctoral studies.
M.Sc. Part-time Online
$16,200/full
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