202 Master's degrees in Horticulture and Crop Science

Within this Wine Business and Innovation programme from the Eastern Institute of Technology the philosophy underpinning the suite of programmes is to provide a breadth of knowledge and a business focus to those wanting to develop their skills and progress within the wine industry.

The Horticulture - Horticulture and Human Health Specialization from Colorado State University is non-thesis and requires a paper based on library research.

International Agriculture Technology - Crop Biotechnology at Seoul National University aims at globalization through expert cultivation in international agriculture field and increase national standing and contribution to the international society through the transfer of advanced agricultural technology in Korea

The Plant and Crop Sciences programme from University of Nottingham is internationally acclaimed plant and crop science research is focussed on crop plants of global importance such as wheat, rice, barley, potato and tomato, and underutilised crops such as bambara.

Plant Nutrition degree is offered at Zhejiang University.

The Plant Breeding for Sustainable Production programme at the University of Bordeaux develops expertise in plant diversity, yield genetics and adaptive traits. Students use phenotyping, genotyping, omics, bioinformatics and biostatistics to create resilient plant varieties for sustainable agroecosystems and changing climates.

This Horticulture - Fruit Science program from Lovely Professional University is designed to provide basic and applied knowledge with skills in the production of fruit crops including in-depth knowledge of fruit biology, reproduction biology, fruit breeding, biotechnology, biodiversity conservation, pre post-harvest management, organic production and GAP in fruit cultivation.

This two years Plant Breeding (Erasmus Mundus) program at University of Natural Resources and Life Sciences, Vienna is offered by a consortium of six leading European universities in the field of plant sciences in order to face the challenges of global changes such as population growth and climate change.

The Horticulture - Vegetable Science program from Lovely Professional University is designed to provide basic and applied knowledge with skills in the production of vegetable crops including in-depth knowledge of taxonomy, reproduction biology, vegetable breeding, biotechnology, biodiversity conservation, pre post-harvest management, organic production and GAP in vegetable cultivation.

Holders of any other equivalent South African or international qualification may also be considered for the Agricultural Science (Crop Sciences) programme at Tshwane University of Technology.

The program in Advanced Horticulture offered by the University of Nebraska-Lincoln  provides students with the opportunity to explore the field of horticulture beyond the entry level and experience the breadth and diversity of the field with maximum flexibility in course selection.

The Plant Pathology programme at Montana State University offers advanced research training in plant health. This postgraduate degree provides students with hands-on laboratory experience and expert faculty supervision. The curriculum is designed to prepare graduates for professional careers or further doctoral education.

We offer a master degree in Crop and Soil Sciences at the University of Georgia. Crop & soil scientists are responsible for the world's food, feed & fiber supply, & conserving soil & water resources. Research areas include Environmental Soil Science/Water Quality, Crop Management/Physiology, Turfgrass Science, Weed Science, & Plant Breeding/Genetics.

The Master of Horticultural Science at North Carolina State University is a non-thesis program designed to provide students with an in-depth understanding of horticulture science and practices.

The Italian Food and Wine degree from University of Padua explores understanding, management, promotion and protection of high-value food products.

The Horticulture and Agronomy Graduate Group at the University of California, Davis, offers programs of study leading to the M.S. and Ph.D. degrees for students interested in the science and management of agricultural crops, including their ecology, physiology, genetics, and post-harvest management, as well as the interaction of agricultural crops with the environment.

Horticulture is the most dynamic and colourful sector of agriculture. The tasks of horticultural engineers have been broadening and consist of not only cultivation and primary processing of plants but includes also management, consulting, organising activity, quality assurance, marketing and services. The Horticultural Engineering program is offered at Szent István University. 

The PlantHealth - Plant Health in Sustainable Cropping Systems program at University of Padua is designed by leading European universities in the field of Crop Protection, that provides top-level and up-to-date education, qualifying graduates to cope with the challenges of contemporary and future plant health management related to global food safety issues.

The Horticulture program offered by Washington State University is a research-based degree, involving a formal, major research project. 

The M.Sc. in Plant Pathology at the University of Nebraska-Lincoln is a comprehensive postgraduate programme delivered via public study mode. It focuses on sustainable plant productivity and global food security. Students develop advanced expertise in plant health and microbial communities over the course of the degree.