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2 Master's degrees in Food Science in Washington, United States
Washington State University4,5(33)
Pullman, Washington, United States Top 2% in Worldwide Agriculture - Food Science and Management
The Agriculture - Food Science and Management offered by Washington State University combines WSU’s world-renowned food-science graduate program with courses in organizational management.
M.Sc. Full-time +2 On-campus +2
1 year$15,121/yr
Washington State University4,5(33)
Pullman, Washington, United States Top 2% in Worldwide Food Science
Food Science at Washington State University is a multidisciplinary science that applies biology, chemistry, physics, engineering, nutrition, and other sciences to improve the safety and quality of food products; develop new food products; and design new, safer, and more energy-efficient food preservation methods.
M.Sc. Full-time On-campus
1 year$15,121/yr
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