
Overview
The educational path of the Food Industry Engineering programme from the University of Padua is structured around six areas:
- food technology, microbiology, safety;
- chemical and process engineering;
- design and management of automatic machines and integrated automatic systems;
- thermal exchange and energy sustainability;
- supply chain management, data digitalization, traceability, and quality;
- risk analysis and control.
Career opportunities
Graduates can work both in the private and in public sectors, in Italy and internationally, in managerial positions focusing on automated integrated industrial processes, safety, quality monitoring systems, and food hygiene aspects. They can seek employment in food manufacturing companies, machines and plants production companies specifically designed for the food industry, distribution companies within the food supply chain, and qualified consulting services companies.
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Visit programme websiteProgramme Structure
1st Year: Legislation, hygiene and applied microbiology for food safety, Unit operations in food industry, Hygienic design & steels, alloys and coatings for food industry, Materials for sustainable food packaging, Electronics for information processing, Refrigeration and thermal processing technologies, Plant-safe design and food logistics.
2nd Year: Sustainable and traceable digital supply chains and statistical quality, Automatic machines and robots for food industry, Safety management and risk management, Electrification, sustainability and efficiency in food processing, Conversion and storage systems for the energy sustainability of the food industry, Applied machine learning.
The Master’s degree programme culminates in a significant design activity, concluding with a thesisdemonstrating mastery of the subject matter, autonomous working capabilities, and strong communication skills.
Check out the full curriculum
Visit programme websiteKey information
Duration
- Full-time
- 24 months
Start dates & application deadlines
- Starting
- Apply before
-
- 1st Call: 2 November - 2 February
- 2nd Call: 2 March - 2 May
- 3rd Call: (only for EU citizens and non EU citizens residing in Italy): 2 June – 2 August
Language
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Credits
Delivered
Campus Location
- Vicenza, Italy
Disciplines
Food Science Production and Manufacturing Engineering View 31 other Masters in Food Science in ItalyExplore more key information
Visit programme websiteWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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Other requirements
General requirements
- The entry qualification documents are accepted in the following languages: English / Italian.
- You can often get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original.
- You must take the original entry qualification documents with you when you finally go to the university.
- If you are admitted to the degree course, you will have to submit other documents including original and translated/legalised copies of your previous qualifications, etc. No legalised documents are required at application stage.
- A minimum three-year undergraduate degree (or equivalent) in Engineering, or related subjects in Food Industry.
- Additional entry requirements – Entry title and GPA
- English language - B2 level (CEFR) or equivalent certificate
Student insurance
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:
- Additional medical costs (i.e. dental)
- Repatriation, if something happens to you or your family
- Liability
- Home contents and baggage
- Accidents
- Legal aid
We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at University of Padua and/or in Italy, please visit Student Insurance Portal.
Make sure you meet all requirements
Visit programme websiteTuition Fee
-
International
2739 EUR/yearTuition FeeBased on the tuition of 2739 EUR per year during 24 months. -
EU/EEA
2739 EUR/yearTuition FeeBased on the tuition of 2739 EUR per year during 24 months.
- The total amount of tuition fees due per each academic year can be significantly waived based on your “Equivalent Economic Status Index – ISEE”.
Living costs for Vicenza
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
Check for any work restrictions
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Scholarships Information
Below you will find Master's scholarship opportunities for Food Industry Engineering.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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