20 Part-time Master's in Food Science in Australia

The Master of Agriculture and Food Sciences from University of Tasmania aims to provide graduates with advanced contemporary knowledge in agricultural and food sciences. 

In the Food Science (Industry Practice) course at Murdoch University you’ll study at Murdoch’s Food Centre which is part of the Food Innovation Precinct Western Australia (FIPWA) - a world-class destination for food professionals and researchers committed to advancing knowledge and production of food that is both good to eat and good for you.

Understand the strategies needed to ensure food security through sustainable agricultural practices with this Master of Food Security program offered at Murdoch University.

Further your career in the food industry with professional and practical training across a comprehensive range of industry relevant fields of food science with Food Science from Murdoch University.

Further your career in the food industry with professional training in current and emerging practical food science with the Graduate Certificate in Food Science from Murdoch University.

Food Science (Industry Practice and Innovation) from Murdoch University is for you. Upskill with professional training in food safety, food engineering and food product design together with practical food science research.

Produce, preserve and distribute safe and healthy food with the Graduate Certificate in Food Science and Technology programme from Curtin University. 

Food Science and Technology offered by the University of Queensland helps you make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology.

Make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Master of Food Science and Technology is offered at the University of Queensland. 

Make your mark in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Master of Food Science and Technology is offered at the University of Queensland. 

Expand your career prospects in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Food Science and Technology program from University of Queensland.

This Economics and Resource Policy - Global Food and Agribusiness course from Adelaide University will enable you to offer business strategy advice, provide context behind global economic trends and events, and shape public policies.   

This Science - Global Food and Nutrition Science course from Adelaide University will introduce you to new and innovative solutions to ensure food security today and for the future.

The Food Science and Technology programme at the University of Newcastle will provide you with the advanced knowledge, skills and opportunities to work in various areas in the food industry.

The Master of Agricultural Science offered at the University of Queensland makes you gain highly valued leadership, research and problem solving skills and set yourself up for career success in the broad field of agriculture and environment. 

Get ready for a unique and exciting career designing new and better ways to feed the world with the Food Science program at University of Melbourne, Australia’s number 1 university. You’ll be equipped to work in growing industries like product research and development, food safety and regulation, nutrition assessment and quality assurance.

Study the world’s only Food and Packaging Innovation program at University of Melbourne, Australia’s number 1 university, and set yourself up for a career in leadership in a vital and growing sector.

The Food Science and Technology Research Extensive Food Science and Technology Research Extensive extended program from University of Queensland also provides strong preparation for entry into a PhD program.

Within this Science (Food Science) course from RMIT University you'll develop your research skills and contribute to new developments in allied and complementary health therapies

Our Food Science by Western Sydney University program gives you the advanced skills and knowledge you need to solve future challenges in nutrition and health, food quality and safety.