371 Master's in Nutrition & Dietetics in North America

The M.Sc. in Food Science, Nutrition and Health Promotion at Mississippi State University is a one-year, full-time programme delivered on campus. This advanced degree focuses on human nutrition through a rigorous curriculum involving 30 credit hours, original research, and a thesis defence to ensure professional expertise.

At Nutrition Education (Online) from American University Washington DC you can help combat misinformation and empower people in your community and beyond to make healthier food choices and improve their quality of life.

The Nutrition from Oklahoma State University, is designed for students who aim to enhance their career with a graduate degree, such as those with a Registered Dietitian/Registered Dietitian Nutritionist credential or degrees in public health, allied health, health and human performance and more.

If you want to understand and improve a population’s nutritional choices, consider our program, which can give you the skills you need to make long-lasting, sustainable improvements to both individuals and communities. In fact, our coordinated Master of Public Health - Nutrition Sciences at The University of Alabama at Birmingham can make you a leader in this field. 

The Executive Master of Science in Nutrition Business Leadership (MSNBL) at Sonoran University of Health Sciences is a degree built by the industry for the industry. Graduates will be uniquely qualified to respond to the nutrition industry’s need for evidence-based leaders who will have a positive impact on the triple bottom line: social, environmental, and financial.

The University of Illinois at Chicago offers a Master's degree in Nutrition. Guided by the belief that people with disabilities are assets to the University, UIC is committed to full inclusion and participation of people with disabilities in all aspects of University life.

The Department of Family and Consumer Sciences at Illinois State University offers a Master of Science in Family and Consumer Sciences - Nutrition degree that is designed for professionals seeking advanced study in nutrition, dietetics, or food and nutrition management. 

Nutrition and Food Science from Wayne State University educates students about food in every stage of its existence. This includes the process of growing ingredients, production, distribution and how these impact people's health. Graduates are prepared to work in various aspects of food production and development.

Students from Cornell University may obtain training in many aspects of nutrition and in the biological or social sciences related to nutrition. For those preparing for laboratory experimentation in Nutrition, minors in biochemistry, molecular biology or genetics usually are recommended, although other minors may be chosen.

Want to make a difference in healthcare? Apply to the Master of Applied Nutrition (MAN) program at University of Guelph and be ready for a career in nutrition and dietetics after three semesters of coursework and hands-on experience in the field.

The Nutritional Science Master is offered by California State University San Bernardino. The MSNS degree prepares students for careers in nutrition and related fields by developing their knowledge and skills in nutrition science, cultural competencies, and applied research methods.   

The Nutritional Science program offered by University of Southern California is a terminal degree for students admitted into the marine biology and biological oceanography (MBBO), neurobiology (BNRO), or integrative and evolutionary biology (IEB) PhD programs who cannot complete the PhD degree program for personal or medical reasons.

With an M.S. in Clinical Nutrition from Sonoran University of Health Sciences, you can be a part of the solution to provide the evidence-based advanced nutritional therapy, research, and education that is so greatly needed in the U.S. and worldwide. 

As a Registered Dietitian Nutritionist (RDN), you’ll provide integrated nutrition and lifestyle medicine to help individuals and communities reclaim their health. Your work is more than just a job: it’s a vital career. So join Nutrition and Integrated Health Combined program at University of Wisconsin Green Bay.

The School of Human Ecology - part of Tennessee Tech University - offers an online Master of Science in Community Health and Nutrition. 

LIU Post's Nutrition MS program focuses on providing students with advanced knowledge and skills in the field of nutrition. Offered by Long Island University (LIU) Post, this program prepares students for careers in clinical nutrition, community nutrition, research, or other nutrition-related fields.

The Washington State University MS Nutrition and Exercise Physiology degree offers students of all undergraduate disciplines a pathway into nutrition and exercise physiology education and training, preparing them for careers in industry, academe, and public health, or further preparation for the PhD degree.

The Utah State University Master of Dietetics Administration (MDA) prepares students to lead and manage people and projects, setting them apart as they enter the workforce or in their current career field. 

The M.Sc. in Dietetic Systems Leadership at Montana State University is a two-year, public programme. It combines online coursework with supervised practice to prepare future dietitians. Students focus on sustainable food systems and nutrition practice through a flexible study mode designed for professional success.

Andrews University offers a degree in Public Health, Nutrition and Wellness. Public Health is research in action.