13 Master's degrees in Food Technology in United States

Illinois Institute of Technology4,5(15)

Chicago, United States Top 3% in Worldwide

Food Safety and Technology

The Food Safety and Technology programme from Illinois Institute of Technology provides you with a unique education that will help you build skills to stand out across a multitude of food industry sectors.

M.Sc. On-campus

1 year$33,318/yr

Texas A&M University4,1(19)

College Station, United States Top 1% in Worldwide

Food Science and Technology

Food Science and Technology from Texas A&M University is designed to provide students with advanced scientific and analytical skills in broad areas of food science essential to be a successful professional in the field.

M.Sc. On-campus

1 year$17,476/yr

University of Wisconsin Stout4,0(2)

Menominee, United States

Food Science and Technology

The Master of Science in Food Science and Technology at University of Wisconsin Stout offers two concentrations to students with a related or unrelated bachelor's degree and an interest in food safety, food product development, nutrition, and health.

M.Sc. On-campus

1 year$29,970/yr

Cornell University4,3(43)

Ithaca, United States Top 0.1% in Worldwide

Food Science and Technology

At Cornell University, candidates for the M.S. degree in Food Science and Technology program select one major in the field and one minor outside the field.

M.Sc. On-campus

2 years$20,800/yr

The Ohio State University4,5(31)

Columbus, United States Top 2% in Worldwide

Food Science and Technology

Food science is a dynamic field that integrates different disciplines towards a better understanding of our food supply. This Food Science and Technology program is offered by The Ohio State University.

M.Sc. On-campus

1 year$44,310/yr

California Polytechnic State University3,9(17)

San Luis Obispo, United States Top 6% in Worldwide

Dairy Products Technology

The Master of Science (MS) in Agriculture with a specialization in Dairy Products Technology from California Polytechnic State University is intended for students with an academic background in food science, nutrition, dairy science, microbiology, chemistry, engineering, or biochemistry

M.Sc. On-campus

1 year$23,301/yr

New Mexico State University4,8(6)

Las Cruces, United States Top 5% in Worldwide

Family and Consumer Sciences (Food Science and Technology)

New Mexico State University's Family and Consumer Sciences (Food Science and Technology) Master of Science program is dedicated to advancing students' expertise in the field of food science and technology.

M.Sc. On-campus

1 year$19,050/yr

The Ohio State University4,5(31)

Columbus, United States Top 2% in Worldwide

Food, Agricultural and Biological Engineering

The Department of Food, Agricultural and Biological Engineering offers an MS in Food, Agricultural and Biological Engineering at The Ohio State University.

M.Sc. On-campus

1 year$44,310/yr

University of Nebraska-Lincoln4,5(6)

Lincoln, United States Top 2% in Worldwide

Food Science and Technology

Advancing available healthy foods through safety and processing sustainability. As a graduate student in the Food Science and Technology program at University of Nebraska-Lincoln, you will work closely with internationally recognized faculty

M.Sc. On-campus

1 year$22,198/yr

Oregon State University4,3(11)

Corvallis, United States Top 3% in Worldwide

Food Science and Technology

The Department of Food Science and Technology at Oregon State University offers graduate programs leading toward the Master of Science, and Doctor of Philosophy degrees. A variety of research specializations are available covering the chemical, physical, microbiological, and sensory properties of foods.

M.Sc. On-campus

2 years$35,118/yr

Virginia Tech4,5(19)

Blacksburg, United States Top 2% in Worldwide

Food Science and Technology

Food science and technology is a fusion of chemistry, microbiology and engineering. The researchers in the Food Science and Technology program of Virginia Tech explore innovation in the areas of creating new, healthful food products, and ensuring a safe and tasty food supply.

M.Sc. On-campus

1 year$32,622/yr

Texas A&M University4,1(19)

College Station, United States Top 1% in Worldwide

Food Science and Technology

Food Science and Technology from Texas A&M University is designed to provide students with advanced scientific and analytical skills in broad areas of food science essential to be a successful professional in the field.

Master On-campus

1 year$17,476/yr

Iowa State University4,6(9)

Ames, United States Top 2% in Worldwide

Food Science and Technology

This Food Science and Technology program at Iowa State University will help you apply scientific thinking in the analysis, synthesis and evaluation of knowledge within the discipline of food science, nutritional sciences or dietetics.

M.Sc. On-campus

1 year$32,008/yr