Food TechnologySouth Africa

2 Master's degrees in Food Technology in South Africa

Cape Peninsula University of Technology4,1(68)

Cape Town, South Africa

Food Science and Technology

At Food Science and Technology from Cape Peninsula University of Technology graduates will be able to conduct independent applied and fundamental research in the field of food technology, including: food product development, food production, food chemistry, food microbiology, food quality assurance, food analysis, food biotechnology and nutrition.

Master Full-time +2 On-campus

1 year$215/module

University of Johannesburg4,2(207)

Johannesburg, South Africa Top 2% in Worldwide

Food Technology (Research)

The Department of Biotechnology and Food Technology from Faculty of Science at University of Johannesburg offers a MSc Food Technology (Research).

M.Sc. Full-time +2 On-campus

2 years$2,543/yr

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