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Culinary ArtsUnited Kingdom
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8 Master's degrees in Culinary Arts in United Kingdom

2

Food Science

The Food Science programme from University of Surrey will give you a firm grasp onffood science and nutrition and the dramatic implications it can have on human health and disease.

M.Sc. Full-time On-campus
1 year$24,653/yr

Culinary Innovation Management - Pre-Master's Programme

This one-year (2-semester) programme offers successful students guaranteed progression to a postgraduate degree at a top UK university. Learn more at the Culinary Innovation Management - Pre-Master's Programme at OnCampus London from Birkbeck, University of London.

Pre-Master Full-time On-campus
1 year$30,657/yr

Culinary Arts Management

The Culinary Arts Management postgraduate course from University College Birmingham will arm you with this advanced skill set, driving you towards a dynamic career in the culinary environment of the hospitality industry.

Master Full-time +2 On-campus
1½ year$23,195/yr
Birkbeck, University of London4,1(37)
London, United Kingdom Top 3% in Worldwide

Food, Politics and Society

Birkbeck, University of London offers a Master of Research (MRes) in Food, Politics and Society. This one-year full-time programme is conducted on campus, commencing in October 2026. It provides a comprehensive framework for students to delve into the intricate relationship between food, political dynamics, and societal influences.

M.Sc. Full-time +2 On-campus
1 year$26,959/yr
Birkbeck, University of London4,1(37)
London, United Kingdom Top 3% in Worldwide

Culinary Innovation Management

The MSc in Culinary Innovation Management at Birkbeck, University of London, is a one-year programme offered on campus, commencing in October 2026. This course can be pursued either full-time or part-time, allowing flexibility for students to manage their studies alongside other commitments.

M.Sc. Full-time +2 On-campus
1 year$31,531/yr
Technological University Dublin3,9(76)
Abbey Wood, United Kingdom Top 8% in Worldwide

Culinary Innovation and Food Product Development

The Master of Science in Culinary Innovation and Food Product Development at Technological University Dublin is a one-year, full-time programme designed to merge culinary arts with food science and business. This course equips students with the skills to innovate and develop safe, healthy food products, preparing them for a dynamic industry landscape.

M.Sc. Full-time On-campus
1 year$16,559/yr
Technological University Dublin3,9(76)
Abbey Wood, United Kingdom Top 8% in Worldwide

Gastronomy and Food Studies

The Master of Arts in Gastronomy and Food Studies at Technological University Dublin offers a comprehensive two-year part-time programme. This innovative course provides a robust foundation in the essential aspects of gastronomy, encompassing history, society, and practice, equipping students with the necessary skills for various food-related careers.

M.A. Part-time On-campus
2 years$3,141/yr
Technological University Dublin3,9(76)
Abbey Wood, United Kingdom Top 8% in Worldwide

Culinary Innovation and Food Product Development

The Master of Science in Culinary Innovation and Food Product Development at Technological University Dublin is a two-year, part-time programme. This course is designed to merge culinary arts with food science and business, providing students with a comprehensive understanding of food product development.

M.Sc. Part-time On-campus
2 years$2,495/yr

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