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10 Master's degrees offered by the university
Forensic Toxicology
This Forensic Toxicology programme at the University of Lincoln is designed to provide extensive training in the theory and practice of forensic toxicology and is taught by research-active academics and practitioners with specialist expertise.
Health and Social Care
This Health and Social Care degree from University of Lincoln provides an opportunity to develop advanced and specific knowledge in a particular field of study. Students have the freedom and flexibility to choose and develop their own subject area, and the opportunity to enhance highly transferable research and project management skills.
Cultural and Heritage Management
The Cultural and Heritage Management course at the University of Lincoln aims to enhance students’ knowledge of the demands of leadership roles in these closely-related sectors, including managing attractions and collections; analysing and anticipating sector-wide trends, nationally and internationally; exploring the possibilities of digital cultural heritage; and more.
Forensic Science
Research students in Forensic Science at the University of Lincoln have the opportunity to work alongside a multidisciplinary team in the School of Chemistry, and can benefit from strong links with industry practitioners.
Integrated Professional Practice
Students on this Integrated Professional Practice course from University of Lincoln will have the opportunity to enhance their professional knowledge and skills, with a range of modules appealing to those working across a range of providers.
Forensic Science
During the Forensic Science programme at the University of Lincoln students are taught by experienced academics and practitioners with specialist expertise in analytical and organic chemistry, pharmacy, entomology, anthropology, and molecular biology.
Cultural Heritage Management
The MA in Cultural Heritage Management at the University of Lincoln is a one-year full-time programme designed to equip students with the necessary skills for leadership roles in the cultural heritage sector. This course offers part-time study options and focuses on practical experiences and theoretical insights to enhance understanding of heritage management.
Agri-food Technology with Professional Practice
This industry-guided Agri-food Technology with Professional Practice programme at University of Lincoln aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.
Agri-food Technology
This Agri-food Technology programme from University of Lincoln aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.
Food Science
The MSc by Research in Food Science at the University of Lincoln offers an in-depth exploration of food science over a duration of one year. This full-time programme allows students to engage in independent research, enhancing their expertise in various aspects of food science, including food safety and quality.