Overview
The Food Science and Biotechnology (with Advanced Practice) programme from Teesside University is vital to the UK economy. It’s the single largest manufacturing sector in the UK, accounting for 20% of total manufacturing, with 468,000 people employed.
Career opportunities
The wider food and drink sector, including food supply chain from the ‘Farm to Fork,’ contributes over £120 billion to the economy and employs 4.1m people – roughly 13% of the entire UK workforce. Due to the reduction of free movement from the EU and Covid-19, the industry’s chronical skills gap continues to widen. The UK Commission for Employment and Skills reported the FDMP sector will need 140,000 recruits by 2024.
This programme is ideal for graduates with an interest in developing knowledge and skills in subjects such as food biotechnology, food safety management and analytical techniques currently used in the food industry. It's also suitable if you already work in the industry and wish to develop your skills for career enhancement.
Teesside University is highly praised for the links it maintains with local and national industries and businesses such as Marlow Foods (Quorn), SK Chilled Foods and Sainsbury’s. The university is committed to integrating with industry in the Tees Valley and has a record of producing employment-ready problem solvers and innovators.
Graduates can seek jobs in many areas in the food sector including:
- • food processing engineering
- • new product development
- • quality management and food safety management
- • food production management
- • technical management.
Get more details
Visit programme websiteProgramme Structure
Courses include:
- Advanced Practice in Sciences
- Food Biotechnology
- Food Chemistry Composition and Analysis
- Food Product Design and Manufacturing Process Development
- Food Safety Engineering and Management
- Research Project
Check out the full curriculum
Visit programme websiteKey information
Duration
- Full-time
- 20 months
Start dates & application deadlines
- Starting
- Apply before
-
- StartingApplication deadline not specified.
Language
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Credits
Delivered
Campus Location
- Middlesbrough, United Kingdom
Disciplines
Biotechnology Food Science View 87 other Masters in Food Science in United KingdomExplore more key information
Visit programme websiteWhat students do after studying
Academic requirements
English requirements
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- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Applicants are normally expected to have at least a UK 2.2 honours degree, or equivalent, in a subject related to science, engineering or technology.
- If your first degree is not in one of the subject areas listed above please contact our admissions team for guidance and advice on how you might become eligible. We may be able to offer you alternative access routes.
Make sure you meet all requirements
Visit programme websiteTuition Fees
-
International Applies to you
Applies to youNon-residents10000 GBP / year≈ 10000 GBP / year -
Domestic Applies to you
Applies to youCitizens or residents5418 GBP / year≈ 5418 GBP / year
Living costs
Middlesbrough
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
Check for any work restrictions
Visit programme websiteIn order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Master's scholarship opportunities for Food Science and Biotechnology (with Advanced Practice).
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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