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Nutrition & DieteticsUnited StatesKansas
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The Master’s of Science program in Food, Nutrition and Health from Kansas State University prepares graduates to pursue a wide variety of health-related careers.
The Dietetics and Nutrition program of the University of Kansas Medical Center offers course work in the biochemical, clinical and behavioral aspects of nutrition – from “bench to bedside to behavior”.
The Dietetics and Nutrition program at University of Kansas offers a Master of Science in Dietetics and Nutrition with course work in the biochemical, clinical and behavioral aspects of nutrition – from “bench to bedside to behavior”.
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