4 Master's degrees in Food Technology in Poland
Food Technology and Human Nutrition - Food Technology
Graduates of the Food Technology and Human Nutrition - Food Technology program at University of Agriculture in Krakow are equipped with knowledge and skills in technical, technological, nutritional, and economic science. They are educated to be specialists experienced in food processing, food preservation, and storage as well as in food quality control.
Food Engineering
The Food Engineering program at University of Warmia and Mazury in Olsztyn takes three semesters to complete: first semester at the University of Warmia and Mazury in Olsztyn, second semester at the University of Applied Sciences in Offenburg and third semester (Master thesis) is conducted either at one of the participating universities or externally at a suitable company or research institution.
Food Engineering
The programme in Food Engineering at University of Agriculture in Krakow in the field of food engineering as well as food technology and nutrition and is prepared to work on engineering and managerial positions in food industry.
Food Technology
Food Technology from Wroclaw University of Environmental and Life Sciences is a double diploma degree in food technology taught in English in cooperation with a partner from Spain, University Miguel Hernandez of Elche.