2 Master's degrees in Food Science in Slovakia

In this  Automation and Information Engineering in Chemistry and Food Industry at Slovak University of Technology in Bratislava you will develop advanced knowledge of the theory of automatic control, can design feedback control of one-dimensional and multidimensional continuous and discrete systems in the state and input-output domain. 

A graduate of Food Safety and Control programme from Slovak University of Agriculture in Nitra  masters the principles of microbiological and chemical food safety horizontally and vertically, applying an integrated approach from farm to fork and from fork to farm.