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Culinary ArtsSwitzerland
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Special Programme
Designed for those looking to move into exciting careers within the culinary industry, this six-month diploma has a keen focus on practical skills and training. Students benefit from personalised attention in the kitchen as well as a strong theoretical basis of management and business fundamentals in the classroom.
Culinary Business Management at the Swiss Education Group is ideal for career changers ready to explore the world of culinary arts and want to acquire the skills needed to launch a culinary business.
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