Overview
By the end of Global Food Security and Nutrition course from Scotland's Rural College (SRUC) you'll be able to critically evaluate and assess the main theories, principles and concepts related to the agronomic, environmental, economic, nutritional, and socio-political factors that influence food security.
Career Prospects:
- The Global Food Security and Nutrition is a multi-disciplinary programme from Scotland's Rural College (SRUC) that allows you to address complex challenges in food systems with the aim of sustainably improving food availability, access, and nutrition while maintaining a focus on sustainable development goals.
Programme Structure
Courses Include:
- Nutrition for Food Security
- Sustainable Food Production
- Frameworks to Assess Food Security
- Interrelationships in Food Systems
Key information
Duration
- Part-time
- 36 months
Start dates & application deadlines
- StartingApplication deadline not specified.
Language
Credits
Delivered
Disciplines
Nutrition & Dietetics Health Sciences Food Sciences View 18 other Masters in Nutrition & Dietetics in United KingdomAcademic requirements
English requirements
Other requirements
General requirements
- Undergraduate Honours Degree (First/2:1 or equivalent) in biochemical or biological science.
- In circumstances where student background is not specifically related to these disciplines, we may consider applications from those with relevant work experience.
Tuition Fee
-
International
5250 GBP/yearTuition FeeBased on the tuition of 15750 GBP for the full programme during 36 months. -
National
2766 GBP/yearTuition FeeBased on the tuition of 8300 GBP for the full programme during 36 months.
Funding
Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.