Overview
The gift of food science master was awarded in 2005, and presently it is Beijing key construction discipline. Food science and engineering had been awarded as Beijing characteristic subject in 2008 and approved as national characteristic specialize construction point by ministry of education and ministry of fifinance in 2009.
Key facts:
The graduated student of Food Engineering offered at Beijing Technology and Business University should have solid theoretical foundation and professional knowledge food science. They should also have the ability to independently undertake the scientific research or to operate the specialized engineering work.Programme Structure
Courses include:
- Modern food chemistry
- Advanced Biochemistry
- Food and Nutrition
- POE Science
- Functional Ingredients
- New Technology in Engineering
Key information
Duration
- Full-time
- 24 months
Start dates & application deadlines
- Starting
- Apply before , International
-
Language
Delivered
Disciplines
General Engineering & Technology Food Sciences View 13 other Masters in Food Sciences in ChinaAcademic requirements
We are not aware of any academic requirements for this programme.
English requirements
Other requirements
General requirements
- Applicants for Master's degree must have completed at least Bachelor's degree and should be generally under the age of 40 and should be non-Chinese citizens in good health, with valid passpott and should abide by Chinese and the regulations of Beijing Technology and Business University.
- They should also respect Chinese social customs.
Tuition Fee
-
International
3973 USD/yearTuition FeeBased on the tuition of 3973 USD per year during 24 months.
26 000 RMB/year
Living costs for Beijing
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.